Oser Communications Group

NRA17.May21

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Restaurant Daily News Sunday, May 21, 2017 8 6 GOYA OFFERS CONVENIENCE, AUTHENTIC INGREDIENTS Founded in 1936 by Spanish immigrants, Goya Foods is the largest Hispanic- owned food company in the United States and the premier source for authen- tic Latin cuisine. Combined with authen- tic ingredients, robust season- ings and con- venient prepa- ration, Goya provides con- sumers with over 2,500 high-quality and affordable food prod- ucts from the Caribbean, Mexico, Spain, Central and South America. The company prides itself on main- taining the traditions and heritage of its Latin culture by also providing cus- tomers with authentic and delicious products and recipes. For example, Goya ® Frozen Masarepa Discos are a traditional Colombian and Venezuelan product. It is precooked with corn flour and other ingredients to provide traditional and authentic flavors and requires 20-30 minutes to prepare. Goya has simplified this process by pro- viding ready made-frozen Masarepa dis- cos for the convenience of its Colombian and Venezuelan consumers as well as those who love culturally diverse foods. Goya Frozen Masarepa Discos are available in 14-ounce bags with 10 discs each. Goya also offers ready to eat and frozen empanadas filled with meat as well as cheese. For more information, products and recipes, visit www.goya.com or go to booth #9847. YOUR INNOVATIVE FOOD TRUCK SOLUTION Food trucks are now a common sight everywhere you go – from school districts and universities to corporate or local eats. To have a truly successful food truck takes a tremendous amount of planning and exacting execution. Both On The Move and Detroit Custom Coach began their food truck programs in 2012. On The Move has developed a truly unique and innovative food truck design, which increases the interior working space while allowing a more personal interaction with a larger number of customers. Detroit Custom Coach works closely with its clients to realize their specific needs and ensure their food trucks meet all the regulatory guidelines with durable and properly fitted equipment. The part- nership of On The Move Custom Food Trucks and Detroit Custom Coach prom- ises a new level of innovation and expert- ise for those clients looking to own a food truck built and engineered from the ground up to meet their exacting specifi- cations. On The Move and Detroit Custom Coach offer several models and sizes of food truck platforms for your business. There are many questions to answer in choosing the perfect food truck model for your needs. What is impor- tant to you? What is the overall look and feel you want? Do you want the customer to be at eye level with the employees serv- ing them? If they can see the cleanliness of the food truck prepara- tion area, does it improve the experience? What demands will be placed on the food truck? What equipment will be needed? How will code and regulation changes in the foreseeable future affect a food truck? Slide Out Truck This food truck is truly built from the ground up and engineered to be the ulti- mate food truck. The patented slide out and step down service area offers eye-to- eye interaction with your customer like nothing else on the road. The slide out model offers greater crew space and room for more equipment. This food truck is most popular with school dis- tricts, universities and large restaurant groups. Whether you need to serve several hundred students, run demographic studies or market your brand, this truck will help you reach your goals. This model starts at $200,000 before equipment and option selection. Step Van Through quality workmanship and a range of options, brand new build-outs on new or used step vans ranging between 14 feet and 22 feet are offered. Enhance your customer experience with the large windows and up close services stations. This model starts at $130,000 before equipment and option selection. Whatever you are looking for, On The Move and Detroit Custom Coach will create the perfect food truck to fit all of your needs and go beyond your expecta- tions. For more information, stop by booth #3293 or go to www.onthemovetrucks.com.

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