Issue link: http://osercommunicationsgroup.uberflip.com/i/825189
In the heart of Umbria, Italy, a region of woods and hills, the land offers one of the most mysterious and precious foods: truffles. Truffles are an underground fungus first discovered SABATINO TARTUFI: TRUFFLE HUNTING SINCE 1911 An interview with Sean Tucci, Technical Sales Manager, Tomric Systems, Inc. RDN: Describe how Tomric evolved from one of the largest suppliers of An interview with Adam Stewart of Research & Development at Southern Visions, Loxley, Alabama. RDN: Tell us a little about your company. SlipGrips is a leading designer, manufacturer and provider of slip- resistant footwear. As a division of Lehigh Outfitters, it is also a leader in managed corporate shoe pro- grams. Here's why: SlipGrips values An interview with David Williams, Senior Product Manager from Panasonic. RDN: Panasonic's Met-ALL Induction Cooktop was awarded Kitchen Innovations 2017 Award here at the NRA Show. What An interview with Francesco Marra of Marra Forni. RDN: What dif- ferentiates your company from others in the marketplace? Imenutech President Eric Arsenault talks about the "why" and the "how" behind the latest in menu engineering. RDN: Imenutech reports the average increase in sales is 10-15 percent Continued on Page 109 Continued on Page 109 Connecticut-based, family-owned ready- to-eat pasta compa- ny, Carla's Pasta, has announced that its new line of frozen, ready-to-eat pastas and pestos are avail- able for consumer purchase at a myriad Continued on Page 105 Continued on Page 103 Continued on Page 105 Continued on Page 105 Continued on Page 109 Continued on Page 103 MAKE BETTER CHOCOLATE WITH TOMRIC SOUTHERN VISIONS INTRODUCES FRESH BREWED LEMONADE WHY YOU NEED SLIPGRIPS' MANAGED CORPORATE SHOE PROGRAM PANASONIC IMPROVES INDUCTION COOKING EXPERIENCE INCREASE SALES WITH MENU ENGINEERING MARRA FORNI: REVOLUTIONIZING THE BRICK OVEN EXPERIENCE CARLA'S PASTA LAUNCHES NEW RETAIL FROZEN PASTA LINE Jeff Babikian, Chief Executive Officer of Sevillo Fine Foods, shares why he believes his products are perfect- ly positioned for foodservice today. RDN: You won three National SEVILLO FINE FOODS – SPREADING THE LOVE Rhode Island Governor Gina M. Raimondo and the Rhode Island Commerce Corporation announced that United Natural Foods Inc. (UNFI) intends to significantly expand its foot- print in Rhode Island, with plans to hire 100 new full-time employees by the end of 2018 and 50 more new full-time Retailers reverse course after two years of declining customer satisfaction, according to the American Customer Satisfaction Index (ACSI). Retail Trade is up 4.7 percent to a score of 78.3 on a 100-point scale, an all-time high for the sector. The ACSI covers six retail industries: Private investment firm Highlander Partners, L.P. has formed Bettera Brands, LLC, a new holding company headquartered in San Francisco, California, to pursue a "buy and build" strategy in the confection and snack industry, targeting acquisitions of com- panies and assets that have excellent Continued on Page 98 Continued on Page 103 Continued on Page 103 Continued on Page 105 UNITED NATURAL FOODS INC. EXPANDING IN RHODE ISLAND ACSI: RETAILERS IMPROVE CUSTOMER SATISFACTION AMID STORE CLOSINGS HIGHLANDER PARTNERS FORMS BETTERA BRANDS, LLC Oser Communications Group Chicago Sunday, May 21, 2017 AN INDEPENDENT PUBLICATION NOT AFFILIATED WITH NRA