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AN INDEPENDENT PUBLICATION NOT AFFILIATED WITH IH+HS OR IHA Kimberly Oser Publisher Jules Denton Senior Associate Publisher Carlos Velasquez Associate Publisher Lorrie Baumann Editorial Director JoEllen Lowry • Jeanie Catron • Karrie Welborn Associate Editors Yasmine Brown Jonathan Schieffer Graphic Designers Caitlyn McGrath Sarah Glenn Customer Service Managers John Pechota Sales Floor Manager Marcos Morhaim Senior Account Manager Adrian Chacon • James Gennette • Drew Heniser Cami Jimenez • Rich Mariscal • Anthony Socci Account Managers Tara Neal Director of Operations Stacy Davis • Jay Watson • Hannah Stefanovich Show Logistics & Distribution Enrico Cecchi European Sales Kitchenware News & Housewares Review Show Daily is published by Oser Communications Group ©2017 All rights reserved. Executive and editorial offices at: 1877 N. Kolb Road, Tucson, AZ 85715 520.721.1300/Fax: 520.721.6300 European offices located at Lungarno Benvenuto Cellini, 11, 50125 Florence, Italy www.osercommunicationsgroup.com Lee M. Oser Founder Kitchenware News & Housewares Review Show Daily Sunday, March 19, 2017 4 PRODYNE ADDS TO ITS POPULAR 'ON-ICE' SERVEWARE COLLECTION Everything's cool with Prodyne's ON- ICE collection of BPA-free serveware. Perfect for both outdoor and indoor entertaining, just place ice in the bottom compartments and your favorite food or garnishes placed above will stay nicely chilled and crisp. Prodyne first introduced the ON- ICE line over 10 years ago with the introduction of the Salad-On-Ice. It felt there was a need for serveware designed to keep foods cold while entertaining. The Salad-On-Ice fea- tured a lower chamber where ice is placed, and a ventilated grate that sits above the ice and at the bottom of the main section of the bowl. Due the overwhelming popularity of the Salad-On-Ice, Prodyne expanded the line to soon include serveware for appetizers, condiments, dips and more. With the continued demand for enter- taining serveware year after year, Prodyne is pleased to introduce three new ON- ICE items this year to add to its top-selling line. Flip-Lid Appetizers On Ice To complement the Flip-Lid Salad On Ice introduced last year, this new versatile two-piece appetizer tray with dual pur- pose lid/ice tray will keep appetizers and such covered or chilled and fresh on ice. Use the tray with lid to keep cold or hot appetizers covered or for refrigerator REVOL TO CELEBRATE 250 YEARS Within some 15 years, REVOL has gone from being a bicentennial porcelain com- pany from the Drôme region of France to being a brand recognized by profession- als and home cooks for the exceptional quality of its products and its creativity. In 2018, the company will celebrate its 250th anniversary! So before getting that old, look behind and look at what the company has accomplished, but also, look ahead and look at the years to come! REVOL will keep intensifying its international presence, allowing it to offer its products all around the world through a structured and efficient net- work of agents and distributors. The recent renewal of its codes and images will allow the company to remain coherent with its extraordinary history, its rare skills and craftsmanship, and its new ambitions. Modernity is calling. REVOL begins with the recognition that everyone is capable of producing emotion in their kitchen and on their table. Whether you are a seasoned cook, a beginner or simply appreciate show- manship, REVOL creations are a source of inspiration that give each person the desire to express his or her personality, and imprint his or her style to cuisine, for the pleasure and wonder of friends and guests. So far, and for the years to come, REVOL will not only be the kitchen to table brand, adding accent pieces to your table, but REVOL will be your kitchen, your table. There, at every moment of cooking, shar- ing and loving. Dining out, or making food at home, REVOL pieces will be part of every foodie moment. Manufacturing for two cen- turies, carrying this legacy for the past nine generations, and still, the company looks younger than ever. If you were to count all the pieces that left that factory in the last 200 and something years, you would probably realize that there is a lit- tle piece of REVOL in every home! For more information, go to www.revol1768.com or stop by booth #S3936. Continued on Page 97