Oser Communications Group

NACS16.Oct21

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Convenience Retailer Show Daily 4 9 Friday, October 21, 2016 aware of loyalty programs – how they work, the advantages they deliver, and they do expect to be rewarded for their patronage. A comprehensive offer-driven loyalty program is needed, incorporating e-couponing, CPG deals, time of day pro- motions, emailing and mobile apps to provide your customers with the opti- mum consumer experience. All with an in-built redemption and settlement process, so that the retailer gets all his promotional and in a timely manner. No bits of systems, no additional admin, no copying files here and there, but one embracing real-time solution, regardless of POS, dispenser and brand. Truly all inclusive! Performance-based Loyalty from Midax offers the retailer the opportunity to enter the loyalty spectrum at a near zero cost level and pay future costs based on the performance attained instead of much higher monthly or license fees. Branded. Shopping Buddy ® the application incorporates the complete spectrum of all the services currently typically only available from a combination of software vendors, regardless of POS and dispenser. The beauty is, in the same program, you can have card and mobile all fully integrated together in one system. The program Midax (Cont'd. from p. 1) comes either with managed services, or you can drive it yourself. Midax pro- vides all the offers from third parties and settles with the CPG, providing the CPG proof of purchase for prompt and complete redemption. Standard functionality includes: Business Logic Driven Promotions, Digital CPG Coupon Programs, Paper Coupon Handling, Points Rewards, Fuel Discounting in Cross-Marketing with grocers and other retailers, Emailing and Texting Services, Club Programs and Special Promotions and Full Rich Data Analysis to track promotions and suc- cess. Wrap this up with a Mobile App that includes Click & Collect functional- ity, and a Mobile Wallet including ACH, pre-paid and fleet and you have a dynam- ic, customer-focused tool that increases sales and profits. Part of the Midax Safetrak EFT approach to payments. Come by the booth and discover how Midax has taken those tools to cre- ate a unique branded solution for cross- marketing between supermarkets and C- stores across the country. You too can have all the visibility and strength required to grow your customer relation- ship. Now that's what loyalty is about! Visit Midax at booth #3747. For more information, go to www.midax.com or call 757.620.4168. jerky the company offers, and it wants all ages to enjoy it. The Legendary Hatfield & McCoy Family Brand of Jerky introduced two jerky flavors in May 2016 and has released two more in October 2016. Black Powder is the original classic tangy, spicy beef jerky. This premium jerky is tender and has a seasoned bite with black pepper and sea salt that you can't get enough of. This is a great snack to take on a walk on the Appalachian Trail. Spicy Revenge is the wildly popular bacon jerky. This jerky starts sweet and smoky. It finishes with a spicy kick that Hatfield & McCoy calls Revenge. It's the absolute best combination of sweet and spicy in premium bacon jerky, and was recognized as one of the top five most innovative new products in the salted snack category at the NCA Sweets and Snacks Expo in May 2016. Breakfast Maple Bacon Jerky is the 24-hour jerky! Its gluten-free design with brown sugar and a smoky awareness keeps the sweet taste of maple found in this pre- mium bacon. It marinates for 24 hours, and so it is designated as "All Day Jerky!" Start your day with Breakfast Maple Bacon Jerky – you'll be glad you did. For more than 150 years, the Hatfield & McCoy (Cont'd. from p. 1) Hatfield and McCoy feud remains the most notorious in American folklore. Now, Hatfield and McCoy families have come together to partner on an American brand rooted in old family recipes, pride of name and Appalachian tradition. Hatfield & McCoy Jerky is more than a boutique brand; it is a recognizable national name brand with unprecedented exposure in the media. In 2012, History Channel produced the "Hatfields & McCoys" mini-series, reaching 14 mil- lion viewers and is currently being car- ried on Netflix. The success and popular- ity led History Channel to produce a 16 episode series in 2013 called "White Lightning." The reality show followed the current real-life descendants of the Hatfields and McCoys as they partnered together to release a family brand of whiskey. The Legendary Hatfield & McCoy Family Brand Whiskey is now distributed all across the United States. The opportunity to access a premium jerky product with an established nation- ally recognized name like the Hatfield & McCoy brand will drive sales way past other boutique brands. It makes you won- der why "Ole Ran'L'," McCoy and "Devil" Anse Hatfield didn't partner together much sooner. For more information, go to www.hatfield andmccoyjerky.com or stop by booth #652. loyalty deserves the best. At Integrated Control Corp (ICC), the letter "C" is also at the very heart of its values. For 30 years working hand- in-hand with brands, designing and exe- cuting solutions, ICC is committed to enhancing performance and quality. At the core of this mission, the big "C" is for commitment – commitment to flaw- less execution in the delivery of prod- ucts and service that keep the customer coming back for more, resulting in brand loyalty. ICC has been fortunate to work with several outstanding brands in the "C" store space. This has brought an under- standing of the unique needs that each brand has in executing their plans for a superior foodservice program. The result is a fully integrated, seamless solution for product excellence. This commit- ment to brand success and a holistic design approach provides solutions not available elsewhere. With the objective of quality and consistency, ICC's suite of products enable the C-stores to simply and safely control their food preparation and service. The ICC suite of front counter to kitchen solutions includes: Wireless Temperature Monitoring: TempMinder™ is a convenient system that allows you to wirelessly monitor all cold and hot holding automatically with up-to-the-minute real-time data. Alerts can be received by phone or email and are directed based on user specifications. Reports may be accessed from any PC or mobile device and stored for up to two years. The all new Scan'n'Temp™ combines barcode scanning with temperature gathering to facilitate the implementation of HACCP requirements. Temperature Integrated Control (Cont'd. from p. 1) measurements, corrective actions and performance data wirelessly reports for record keeping and continuous improvement. Together with ICC's i.Print™, labels may be generated with temperature, time, date, employee and other relevant data. ICC is especially happy to release KPS™ – Kitchen Printing System – a line of ICC printers that can address any requirement from counter to drive-thru: product rotation, grab'n'go, order confir- mation – OCP™-Order Confirmation Printer, sandwich wraps and i.Weigh'n'Print™ – combining scale integration for weighed items. The sys- tem offers internet push down and data collection for usage, waste, etc. Also new to the Integrated line-up is its series of PRS™ – personal request screens – which enable con- sumers to custom order with labels printed for staff for direction and check out. The passing of the FSMA (Food Safety Moderation Act) mandates detailed monitoring, record-keeping and reporting for commercial food producers and suppliers, including convenience stores. ICC leverages easy-to-use tools, cutting edge sensor technology and the IoT to wirelessly collect and send data to the cloud, where an endless supply of facts, actions and statistics are recorded and reported. ICC's mission is to improve the quality, operation and profit of every operator and brand. It understands that there are more options than ever for din- ers' dollars. The ICC suite of products for operations and food safety are committed to giving C-stores an edge in gaining market share. For more information, stop by booth #5709 or go to www.goicc.com. Horizons custom glass car wash struc- tures and All Paws Pet Wash self-service pet washes, CCSI International, Inc. made a natural transition to include pay station canopies in its line of self-service products. Dual post pay station canopies are a new awning type structure that can be used in a variety of environments. Offering shade and protec- tion from the elements are simply a few of its many attributes. Dual post pay station canopies are built to the same quality stan- dards that have long been synonymous with CCSI International, Inc. All pay sta- tion canopies are constructed of aluminum and powder coated in your choice of color. The awning itself is made out of commer- cial-grade polycarbonate bent for a more striking appearance. Welcome and clear- ance bar signs, as well as an LED light are standard in the base pay station canopy CCSI (Cont'd. from p. 1) model. However, many customers choose an optional upgrade and include their own custom graphics. The compact design of the pay station lends to a more cohesive look with its surroundings, making it not only functional, but attractive. The dual post pay station canopies make a great addition to any self-service application. All Paws Pet Wash customers have found great success in adding them in APW applications. Convenience store owners love that these simple awnings bring a sense of security and protection to their self-service kiosks. A simple awning like the dual post pay station does wonders in welcoming customers in. It offers an element of safety and pur- pose – refreshing attributes in this self- service world. For more information, visit www .allpawspetwash.com, email info@ allpawspetwash.com, call 800.537.8231 or stop by booth #5267. customer service. Whether it's a national branded pro- gram, your own branded program or DeIorio's program, the company has the products and services to help your con- venience store grow within your foodser- vice operation. At NACS 2016, DeIorio's is show- ing its most popular C-store products and invites attendees to stop by for a sample and a friendly conversation about your goals and how DeIorio's DeIorio's (Cont'd. from p. 1) can help you reach them. It is specifi- cally excited to show newly developed cheesy breadsticks and pre-topped piz- zas, as well as its staple fresh dough items. While you're visiting DeIorio's booth, be sure to talk to its representa- tives about how DeIorio's can work with you and your convenience store to meet any and all of your dough needs. Visit DeIorio's at booth #5611. For more information, call 315.732.7612 or go to www.deiorios.com.

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