Oser Communications Group

PMA16.Oct15

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Produce Show Daily 5 7 Saturday, October 15, 2016 to market, premium refrigerated juice that contains 120mg of 100 percent all natural green coffee extract (equivalent to one and a half cups of coffee). Why use natural green coffee extract, you ask, and what is it? Green coffee extract is an unroasted coffee bean, and according to Livestrong.com, some of the benefits besides natural ener- gy are potential weight loss, reduction of high blood pressure, improved mood and cognitive performance and the benefits that are provided from antioxidants. This innovative line of naturally pure, Fresh From Florida, refrigerated juice is still crafted by Noble Artisans that contin- ue to cold-pressed and process using LEP™ (Low Energy Preservation), so that the juice is healthy and fresh tasting. They then blend in all natural green coffee extract to give that extra oomph to the day. Because Noble continues to strive for a low carbon footprint and sustainability, its juice bottles are still produced at the facil- Seminole Pride Noble (Cont'd. from p. 1) ity and it grows and/or works with local Florida farmers to source the ingredients. Juice Zing comes in four varieties: Naturally Caffeinated with Green Coffee Extract 100% Florida Tangerine, Lemonade, 100% Juice Fruit Punch, and 100% Apple Juice. Just as the Naturally Pure line of juices, Juice Zing contains: no added vitamins or minerals; no added flavors; no artificial colors, ingredients or preser- vatives; no GMO's; no sugar added (except Lemonade, which is made with pure cane sugar); gluten free; Fresh From Florida; kosher; made in the U.S.A.; con- tains no allergens; 100 percent vegan; and bottles are BPA free and recyclable. Florida family grown, Florida family owned, fruit with energy – Juice Zing Naturally Caffeinated Premium, Refrigerated Juice. For more information, visit booth #1709, go to www.noblejuice.com/our-product, call 813.380.1032 or email ssullivan@sempride.com. We are a leading manufacturer and dis- tributor to the fresh produce industry of packaging materials, knitted netting, extruded netting, printed labels, printed films and automatic bagging machinery. With three distribution and service ware- houses around the U.S.A., we have our customers covered with quick delivery and machine service. We understand that our customers' bagging machines are critical to their business success. Because of this, we offer unparalleled technical support and spare parts availability for all of our products. PSD: What is your company most proud of? RD: We are extremely proud of both our D-Pack, a stand-up bag that offers great publicity and a premium appearance, and also our E-Pack, the lightest and most economical net bag for the fresh produce industry. The E-Pack is made of ultralight knitted netting and a printed film that seals both ends of the bag and acts as a carry handle. DAUMAR (Cont'd. from p. 1) PSD: Are you launching any new prod- ucts this year? RD: We are launching the CB-148 bag- ging machine. This is the fastest and most flexible D-Pack bagging machine on the market. This machine can produce the standard D-Pack bag and five additional types of bags. PSD: Who are your target customers? RD: Our main customers are growers, packers and repackers. We manufacture the bagging machinery and all of the corre- sponding bagging materials needed for the bagging machinery to make bags with. We can guarantee maximum machine uptime because we know exactly what materials work best for the customer's application. We also stock all bagging materials and have service technicians residing in close proximity to our customers, offering a quick response to the customer's needs. Visit DAUMAR at booth #3155. For more information, go to www.daumar.com or call 305.234.5668. commanded a very loyal and outspoken following, which has inspired you to expand your presence in this area of the store. What are your plans this year and beyond? AM: What Formaggio is trying to do in the produce department is what we've successfully done in the deli department, which is walk the stores, find the voids and see what we can make as new and innovative products in a way to keep the category alive and fresh for customers. PSD: Do you have a formula for this or a special approach of some kind? AM: My mission and my company's mission is to find products that sell well, then attempt to add what I call the 'Formaggio Twist' to make them better. An example of that is the Just Add Lettuce product line. Another example is one of the lines we're introducing at this year's PMA show – Creative Crumbles. Another example is the way we've made lunches better – fresher and healthier, and convenient and ready-to-go with another line we're unveiling at PMA called Fresh Formaggio (Cont'd. from p. 1) & Healthy Lunches-2-Go. PSD: The produce department is gener- ally known as the section where you would buy fresh fruits, vegetables and other produce. How do these Lunches-2- Go fit in? AM: In this case, the Formaggio Twist is put into play by offering this absolutely fresh item by including the very ingredi- ents a customer would normally see around them in the produce department. These are the sources of freshness that the customer expects from the produce depart- ment packaged in an incredibly convenient two-compartment tray including fresh pro- duce and either a gluten free cracker thin or one featuring a healthy grain aspect. PSD: You seem to have a clear direction where you'd like to see your company in the produce department. AM: The produce department is growing every day, and Formaggio wants to be part of that growth. For more information, go to www .formaggiocheese.com. healthiest and most convenient way to get their vegetables. The VegDelicious product line includes six pure line products and nine custom combinations in microwaveable packages. The pure line consists of 6- ounce Soft Stem Broccoli, and the fol- lowing 8-ounce presentations: Sugar Snaps, Snow Peas, French Beans, Peeled Baby Carrots and Rainbow Carrots. The products can vary according to the sea- son, and the company is constantly reviewing the addition of new products and new combinations. Additionally, the company is excited to announce the release of its new Snack Pack line, designed to be a quick healthy grab-and-go snack for the office, kids lunch box or afternoon snack. The presen- tations are Celery (2.5 ounces), Carrots (2.5 ounces), Soft Stem Broccoli (2.0 ounces) and Sugar Snaps (2.0 ounces). The VegDelicious custom vegetable blend product line includes: 6-ounce Soft Stem Broccoli & Carrots; Asparagus & Carrots, Asparagus & Soft Stem Broccoli; Soft Stem Broccoli, Snow Peas and Carrots; Soft Stem Broccoli, Sugar Snaps and Carrots; and Carrots, Sugar Snaps, and English Peas, and 8-ounce Carrots and Snow Peas; Carrots & Sugar Snaps; Sugar Snaps, Snow Peas and French Beans. The company can also customize any product combinations that you may want among the range of veg- etables it produces. Growers Are Us (Cont'd. from p. 1) Each of the new VegDelicious prod- ucts are from 20 to 47 calories or less per serving, and are ready to microwave and serve without chopping, washing, mixing or cleanup. The product line is perfect for spring load displays in supermarkets. The mini packs are designed to be convenient on-the-go snacks for afternoon breaks, healthy lunch box additions or an energy boost. They are a perfect replacement for a bag of chips. All VegDelicious products are grown and packed in Guatemala and are available year round. Its pack house has HACCP, BRC and Primus Labs certifica- tion, among others, to ensure the highest quality produce reaches your customers. Its grower base is Global Gap, Primus Labs and Fair Trade certified. It also has the capabilities to work together with retailers and chain stores to develop pri- vate labels and Fair Trade product offer- ings. "Our strength is our flexibility in developing innovative value added branded and private label produce prod- ucts that are convenient, healthy and offer consumer value," explains Dan Wahl, President of Growers Are Us. "While our passion is developing unique retail and foodservice products, our pri- ority is always on food safety." Growers Are Us also offers produce from Peru in bulk or foodservice presen- tations. Visit Growers Are Us at booth #4253. For more information, call 305.681.0549 or email growersareus@gmail.com. its hand on every phase of the juicing model. We are not just about manufactur- ing and selling juicers, but we are all about educating the end user on the suc- cessful juicing model. We are invested in the end users' process and operation and we pride ourselves in giving straightfor- ward, honest and helpful advice that will help you strengthen the foundation of your juicing business. At Zumex, we are world leaders in innovation, with more than 30 years in the field, and we are reinventing the transformation of fruit and vegetables into juice. We offer our partners the abil- ity to create a stream of revenue that has been neglected for years. The reliability and durability of our product are the most important aspects of the juicing business model. PSD: What makes your products differ- ent? NB: All of our juicers are hand-assem- bled in our Zumex owned and operated manufacturing plants to ensure they are each assembled with the highest possi- ble quality. Our juicers are attractive – at Zumex, we care about quality, design, innovation and excellence and offer appealing design, sophisticated Zumex (Cont'd. from p. 1) materials and a wide range of colors. We have the innovation and technology to provide "easy-to-use" equipment, with the best functionality solutions based in our strong know-how. We pro- vide high quality engineering and materials and proven product durabili- ty. Zumex is a worldwide brand with more than 30 years of experience and a strong network of partners. We also offer professional technical after sales service. PSD: Are you introducing a new prod- uct? If so, what distinguishes this new product from others already on the mar- ket? NB: We are not just introducing a new product – the MASTERY is a new gener- ation of cold press machine that will rev- olutionize the juice bar industry. We are officially launching the new MASTERY to the market, and I believe it will truly change the cold press business. It is a sleek, easy to use, easy to clean machine that offers a lot that the others do not. Others claim to do things (i.e. yield, durability, warranty, etc.) that they end up not doing. We are not promising any- thing we can't do. Visit Zumex at booth #1009. For more information, call 305.591.0061 or visit www.zumex.com.

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