Oser Communications Group

Food Magic Daily June 22 2014

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Perry Alasti, CTO of Artisan Industries Inc., talks with Food Magic Daily about his company's approach to process solutions. FMD: Tell our readers a little about your company. What's your main line of business? PA: We are a Technology and Process Solutions Company. We develop, design and build complete process systems for difficult separations in the chemical, food and pharmaceutical industries. At this conference we highlight our vast experience in thermal separations of foods and nutraceutical products. We have experience in dehydration of fruits, deodorization of essential oils and oleochemicals, drying strategies for food and flavors, proprietary aroma/essence recovery, concentrat- ing beverages and extracts and purifying natural flavors. FMD: Are you introducing any new products? ARTISAN INDUSTRIES INC. INTRODUCES PERVAPORATION TECHNOLOGIES An interview with Steve Sullivan, Director of Sales, Continental Carbonic Products, Inc. FMD: Tell our readers about your company. What's your main line of business? SS: Continental Carbonic specializes in the manufacture and distribu- tion of dry ice (solid carbon dioxide) along with the sale and rental of dry ice blasting equipment. We service customers throughout the eastern two-thirds of the United States and Ontario, Canada through our strategic network of dry ice manu- facturing and distribution facilities. FMD: What products are you showcasing at this year's IFT show? SS: Dry ice and dry ice blasting equipment are going to be showcased at the IFT Columbus Vegetable Oils has been packaging fats, oils and shorten- ings for more than 80 years. It is a WBENC-certified, family-owned and operated company that is recognized for quality products and outstanding service. Columbus is proud to be a 20-plus year exhibitor at the IFT Annual Meeting and Expo. Both mid-sized and national brands have turned to Columbus time and time again as their preferred supplier for a wide range of blended oils, palm shortenings and numerous other oils. With the ever-changing needs of the food indus- try, such as new regulations for nutritional information, customers have come to rely on the trademark quick response from Columbus's expert technical teams for assis- tance with applications and formulations. One of the company's mottos is "No Customer or Project is too Small or too Big." Columbus is more than responsive; it is proactive in finding solutions for your busi- ness. Columbus understand that its customers depend on the company – often at critical times. Since the Food and Drug Administration (FDA) announced late in 2013 that An interview with Seth Flowerman, Director of Business Development, PLT Health Solutions. FMD: Tell our readers about your company. What is your main line of business? SF: PLT Health Solutions is a trusted discoverer, developer and marketer of high-qual- ity, scientifically-supported ingredients that enhance health and functionality. As a leading ingredients innovator, PLT's global network of strategic partnerships provides unique access to impactful solutions. By delivering an unsurpassed mix of expertise, resources and service, PLT Health Solutions is committed to helping both its strategic partners and valued customers grow. FMD: Are you introducing any new products at the IFT show? SF: We are. Without giving too much information away, we believe that we're Continued on Page 18 Continued on Page 18 CONTINENTAL CARBONIC FULFILLS DRY ICE NEEDS DISCOVER COLUMBUS PLT HEALTH SOLUTIONS LAUNCHES NEW PRODUCTS Continued on Page 18 Continued on Page 18 O s e r C o m m u n i c a t i o n s G ro u p N e w O rl e a n s S u n d a y, J u n e 2 2 , 2 0 1 4 AN INDEPENDENT PUBLICATION NOT AFFILIATED WITH IFT

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