Oser Communications Group

Gourmet News June 2014

Issue link: http://osercommunicationsgroup.uberflip.com/i/317601

Contents of this Issue

Navigation

Page 24 of 27

GOURMET NEWS JUNE 2014 www.gourmetnews.com HOT PRODUCTS 2 5 Rubschlager Mini-Chips Toasted Mini-Chips from Rubschlager Baking, a Division of Maplehurst Bakeries, LLC, in Really Rye and Not Really Plain are perfect with a spinach dip or a zesty salsa. Try them sprinkled on a salad for a little added crunch, or enjoy them straight from the bag. For more information, visit Rubschlager Baking, a Division of Maple- hurst Bakeries, LLC online at www.rubschlagerbaking.com. Seattle Gourmet Foods Seattle Gourmet Foods owns and manufactures 11 brands, available nationwide. Aside from the company's own prod- ucts, Seattle Gourmet Foods also has the capability to do private label manufacturing. The company's most recognized brand, Dilettante Chocolates, offers an array of panned prod- ucts, truffles, biscotti and more. For additional information, visit www.seattlegourmetfoods.com, or call 800.800.9490. Monograno Felicetti Pasta Offers the Best in Italian Grains Felicetti pasta is the world's largest supplier of 100 percent organic pasta. The pasta is truly outstanding because of its exceptional aromatic quality, taste and excellent nutritional value. These stellar results are thanks to the supreme attention paid to three key components: flour, water and drying technique. Felicetti pasta is unique because it is made at the highest altitude and most northern position of any other Italian pasta. This position allows the pasta to be made with crystal clear stream water obtained from high in the Dolomites. It is then dried in this pure unpolluted mountain air. The company's Monograno Felicetti line is the only pasta made with organically grown grains of mono origin. The Monograno Felicetti line of pastas comes in three varieties: Farro is made with 100 percent organic whole grain farro, an ancient grain that contains three times the fiber of conventional pasta. The farro is sown in the Italian Alps. Kamut is made with 100 percent organic mono origin Khorasan Kamut ® flour, a descendent of an ancient strain. It is organically grown in Montana and Canada. Finally, Matt is a hearty, rich variety of 100 percent durum wheat harvested exclusively from select farms in Puglia and Sicily. Felicetti Pasta is certified non-GMO, USDA-certified organic and kosher. It also carries HACCP, CCPB, QS ISO 9001:2000/Vision and USDA-, JAS certifications. Visit Pastificio Felicetti online at www.felicetti.it. For information on Felicetti in the United States, contact Maxco In- ternational by mail at 27702 Crown Valley Pkwy, Suite D-4 #101, Ladera Ranch, Calif., 92694. Interested parties can also call 949.481.9273, fax 949.481.9286, email info@maxcointernational.com, or visit www.maxcointernational.com. Rabbit Creek Products Introduces Cherry Bliss Gluten Free Brownie Rabbit Creek Products' new Cherry Bliss Gluten Free Brownie embodies what other gluten- free brownies wish they had. What is that you may ask? What makes Rabbit Creek's gluten- free mixes stand out is that they actually taste amazing. Gone are the desultory mixes of such beige-ness that a better flavor could be gathered up off the floor of a high school wood shop. Rabbit Creek's new Cherry Bliss Gluten Free Brownie is chock full of real cherries, resulting in little islands of deliciousness in a sea of amazingness. Rabbit Creek Products is located in Louisburg, Kan., just south of Kansas City. Contact Rabbit Creek Products by phone at 800.837.3073, by email at rcreek@mokancomm.net, or visit the company online at www.rabbitcreekgourmet.com. Manuka Honey Skin Care Sooths Dry Hands New From Pacific Resources International, the company is introducing Manuka Honey Hand Cream for dry tired skin that needs refreshing. Exotic botanicals are combined with Manuka Honey to enrich the skin for that soft smooth touch. Three great varieties include unscented Simply Manuka, Manuka Tropical Coconut Lime and Manuka Cool Citrus. Manuka Honey Hand Cream is available in a handy TSA-approved travel and purse size for everyday use. The product is a perfect all-natural skin candy that inspires healthy skin. Manuka Honey is known worldwide for its curative powers. It is used in wound care facilities and burn centers to promote healing and reduce scarring. PRI is an exclusive importer of high quality New Zealand products, including a large selection of Manuka Honey, Specialty New Zealand honeys, cough and cold remedies, health and beauty aids and natural dried for 13-22 months Pacific Sea Salt, containing all the natural trace elements. See all the great New Zealand products imported by PRI at the Summer Fancy Food show at booth #136, or visit the company online at www.shoppri.com. For more information, email info@pri-nz.com. Po Valley Risotto Kit Superfine Carnaroli rice is combined with all-natural, dehydrated ingredients to produce a convenient and delicious Risotto Mix. The product is all-natural, gluten-free and available in five varieties: ar- tichoke, radicchio, porcini mushrooms, asparagus and saffron. The mix comes in a 7.58-ounce package and serves two to three peo- ple. It sells for $4.95, wholesale. For more information, contact Po Valley Foods by phone at 516.801.4688 or by email at povalleyfoods@gmail.com. Stonewall Kitchen Offers Great Tasting, Gluten-Free Goodies For people sensitive to gluten or those just wanting to cut down on wheat consumption, Stonewall Kitchen offers a wonderful variety of truly delicious gluten-free products. For starters, the newest addition to this popular product line is the company's Gluten Free Cornbread Mix. It has the same moist yet crumbly texture and delicious cornmeal taste of a traditional cornbread mix, but without all the gluten. To start the day, Stonewall Kitchen offers a gluten-free Pancake & Waffle Mix that cooks up light and fluffy, as well as a gluten-free Cinnamon Sugar Doughnut Mix that makes baked, not fried doughnuts. Speaking of baking, Stonewall Kitchen also has a very tasty line of gluten-free baking mixes that includes Vanilla and Chocolate Cupcakes, a Chocolate Chunk Cookie and a fantastic Chocolate Brownie Mix. There is even a wonderful Gluten Free Herbed Pizza Crust Mix that is sure to satisfy pizza lovers everywhere. For more information, contact Stonewall Kitchen at 888.326.5678, or visit www.stonewallkitchen.com.

Articles in this issue

Links on this page

view archives of Oser Communications Group - Gourmet News June 2014