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Gourmet News special issue for SFFS18

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JUNE 2018 n SPECIAL SHOW ISSUE Continued on Page 112 Jake's Nut Roasters, one of the popular brands under the canopy of Jasper Specialty Foods, has launched a new flavor in its edgy, bold line-up of seasoned almonds. Jake's Nut Roasters all started with Jake. A fourth generation member of the Jasper family, Jake's Nut Roasters Launches New Flavor Continued on Page 108 A trusted household brand for 25 years, Royal ® is the No. 1 best-selling Basmati Rice in America. To understand why, it's important to realize that all Basmati is not cre- ated equal. Similar to what champagne is to France, truly authentic Basmati Rice can only Royal is America's No. 1 Best-Selling Basmati Rice Continued on Page 108 Continued on Page 114 Sweet Shop Can- dies, Inc. will be unveiling a new healthy-ingredi- ent collection of organic chocolate snacks under its new Sweet Shop Fit ® brand. Healthy snacks and on-the-go snack alter- natives have been rising in demand over the Sweet Shop Fit: Organic Chocolate Snacks Continued on Page 112 An interview with Mary Mooney, Presi- dent, Mooney Farms. GN: What are the keys to Mooney Farms' success? MM: First of all, we have never compro- mised quality or flavor. When we started, we Mooney Farms: Dedicated to Customers Continued on Page 112 McKenzie Natural Artisan deli meats and cheeses are now available in pre-sliced resealable shingle packs. McKenzie is not just in the deli case anymore. The high-quality all-natural items beloved in Vermont now come in more convenient, ready-to-use packages, McKenzie Offers Pre-Sliced Meats and Cheeses Continued on Page 106 By MaDonna Schmitz, National Sales Man- ager, Abdallah Candies Abdallah Candies proudly introduces Retreats. These amaz- ing bite-sized chocolates are packaged in personal, portable, resealable stand-up Abdallah Candies Introduces Retreats G OURMET N EWS T H E B U S I N E S S N E W S P A P E R F O R T H E G O U R M E T I N D U S T R Y ® Continued on Page 82 Many customers are embracing a gluten- and grain-free lifestyle. Navigating the compli- cated waters of multi-in- gredient flour blends, while still avoiding common allergens, has been challenging ... until now! Grain-Free Just Got Easy with Otto's Cassava Flour Continued on Page 110 Artisan ® Salt Company's philos- ophy is that salt is more than just a basic commodity: each unique vari- ety, hailing from different parts of the world and harvested in various ways, has its own particular appeal, both in restaurants and at Extraordinary Packaging from Artisan Salt Company Continued on Page 112 By Sophie Slesinger, Social Media Coordinator, Bum- bleberry Farms The name "Bumbleberry Farms Heritage Select Honeys" came to bee- keeper Karen Mosholder in a dream, and today Bumbleberry bees travel as far as Bumbleberry Farms: Spread a Little Sweetness An interview with Cathy Brand-Beere, Founder and Owner, DeBrand Fine Chocolates. GN: With the food in- dustry becoming more and more niche, where do you see DeBrand fitting in the marketplace? A Collection for Every Craving Continued on Page 106 Nature's Earthly Choice was founded on the principles of creat- ing delightfully healthy products that are easy to make and easy to love. The launch of its signature grains in 2005 started its mission to pro- vide consumers and their families of all Healthy Products from Nature's Earthly Choice BOOTH #2836 BOOTH #5820 BOOTH #2761 BOOTH #5443 BOOTH #4211 BOOTH #2550 BOOTH #6356 Continued on Page 108 Cassandra's Gour- met Classics has once again ex- panded its Manassas, Virginia based facility. For more than a decade, Cassandra's Gour- met Classics has been crafting the most de- licious Gourmet Rum Cakes. Made with only the finest ingredients, these Rum Cakes are smooth, moist deliciousness. Enhanced Gourmet Rum Cakes by Cassandra's BOOTH #6351

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