Oser Communications Group

Kitchenware News March 2018

Issue link: http://osercommunicationsgroup.uberflip.com/i/945996

Contents of this Issue


Page 0 of 23

News ..............................................5 Ad Index .......................................23 GENERAL NEWS Las Vegas Market 5 SPECIAL EDITORIAL FOCUS AmericasMart 14 THE PANTRY Food On The Go 18 THE KNIFE RACK Cangshan 21 GADGET OF THE MONTH Farberware 23 TRADESHOW CALENDAR 23 VOLUME 24, NUMBER 3 MARCH 2018 n $7.00 Continued on PAGE 10 BY GREG GONZALES Managed and set up for today's internet-savvy consumers, your gift registr y can turn your customers into promoters for your store. Millennials and members of Generation Z share what they like with f riends, family and the entire world online, often on multiple platforms. That means making the store stand out as a true original, making merchandise and events sharable on social media, teaming up with the local business community and providing helpful guidance for registry customers. arr y Unique Merchandise Couples can register at just about any store, but it's crucial to show them how your store stands out f rom the rest. Jill Foucré, O wner of Marcel's Culinar y Experience, says it's her exclusive tableware that attracts couples to her How To Make the Most of Your Gift Registry Continued on PAGE 17 BY MICAH CHEEK When Veronica Ronnau bought Pizazz in Great Falls, Montana, she quickly set to building the ultimate in-store kitchen, a fully equipped cooking area that was ready for everything from cooking classes to parties to catering. Now dubbed Bella Cucina, the result of her work has become the centerpiece of the store. To accomodate Bella Cucina, Ronnau redesigned her store and doubled her square footage f rom 1,800 square feet to 3,750 square feet. From there, it was a matter of figuring out how to build a lot of kitchen without a lot of money. Ronnau had a helping hand in designing and building: a family f riend with a knack for building cabinets. With someone willing to build for the price of a nice lunch, the next step was to secure appliances and fixtures. Outfitting the kitchen has been the product of radical requests f rom kitchenware companies and others. "I went to Italy for my 50th birthday with some f riends, and we rented out a tricked out villa. It had one of those Miele Cooking with Pizazz in Great Falls www.kitchenwarenews.com KITCHENWARE NEWS & Housewares Review Kitchenware to Streamline Millennial Lives Kitchenware News Visits AmericasMart Continued on PAGE 14 Continued on PAGE 12 C

Articles in this issue

Links on this page

view archives of Oser Communications Group - Kitchenware News March 2018