Oser Communications Group

NATURALLY HEALTHY www.gourmetnews.com n MARCH 2018 n GOURMET NEWS N H 4 Publisher Kimberly Oser Senior Associate Publisher Jules Denton-Card Editorial Director Lorrie Baumann Associate Editors Jeanie Catron • JoEllen Lowry • Karrie Welborn Art Director Yasmine Brown Graphic Designer Jonathan Schieffer Customer Service Managers Sarah Glenn • Caitlyn McGrath Senior Account Manager Marcos Morhaim Account Managers Adrian Chacon • Elizabeth Painter • Danny Ranney Bo Robinson • Anthony Socci • Kim Whiteman Director of Operations Tara Neal Show Logistics & Distribution Jay Watson • Hannah Stefanovich European Sales Enrico Cecchi Naturally Healthy is published by Oser Communications Group ©2018 All rights reserved. Publishing office: 1877 N. Kolb Road, Tucson, AZ 85715 520.721.1300/Fax: 520.721.6300 Subscriber services: Gourmet News P.O. Box 30520 Tucson, AZ 85751 www.gourmetnews.com Founder Lee M. Oser A SPECIAL SHOW ISSUE OF GOURMET NEWS Hatch Chile Company USDA Organic Red Enchilada Sauces In 2018, the Hatch Chile Company is intro- ducing USDA Certified Organic formula- tions of its popular HATCH Red Mild and HATCH Red Medium enchilada sauces to consumers across the United States. The Hatch Chile Company's Organic red enchi- lada sauce introduction will advance Hatch Chile Company's quality leadership in the category and will help drive category sales. HATCH branded enchilada sauces have been a category leader with overall sales and sales growth. Sales of Certified Organic food items con- tinue to expand, and in 2016, organic food accounted for over 5.3 percent of total food products sold in the United States. For the first time, sales of organic food items ex- ceeded $40 billion in 2016 and were up 8.4 percent versus prior year while the overall U.S. food sales only grew 0.6 percent. Source: Organic Trade Association (OTA) industry survey (May 2017). The Hatch Chile Company is a category leader in premium quality Southwestern food with a broad product line that includes premium quality green chile and jalapeno peppers, enchilada sauces, salsas and taco sauce. The Hatch Chile Company has been an industry pio- neer in introducing Certified Gluten Free (GF), Non-GMO Proj- ect Verified and Kosher OU products to the market. HATCH and HATCH Select branded products are available in supermar- kets and natural and specialty grocery retail- ers across the United States. For more information, visit booth #5549 or go to www.hatchchileco.com. Alpine Valley Bakery: Nutrition You Can Trust, Taste You Will Love At Alpine Valley Bakery, the secret to quality is to keep it simple: only use the best organic ingredients to make healthy and delicious products. The company stands by its promise to never use artificial flavors, sweeteners, colors or preservatives. Its products are full of whole grains, are USDA organic and Non- GMO Project Verified. Made using only clean and simple ingredients, Alpine Valley Bakery products will deliver not only nutri- tion, but the delicious taste and soft texture your whole family will love. Alpine Valley Bakery makes a full line of organic sliced breads, ranging from smooth and simply delicious Country White, sweet soft Raisin Cinna-Wheat, to grainy and crunchy Multi Grain with Omega-3 (its No. 1 seller), and even organic Hawaiian rolls. Even better: the company's sliced breads are full of whole grains, omega-3s, and have less than 100 calories per slice. In 1995, Alpine Valley opened its first bakery in Mesa, Arizona and soon captured a growing local market and loyal customers. Popularity grew and one year later, its prod- ucts were being sold in grocery stores. Since that time, Alpine Val- ley has grown into a nationally distributed brand, sold in Costco, Sam's Club, Kroger, Sprouts and many other stores throughout the country, and is a leading brand of high quality organic bakery products. Alpine Valley Bakery. Nutrition you can trust, taste you will love. For more information, visit booth #1861, or contact one of the following: Anthony Esposito, Brand Manager, 229.977.2343, Anthony.Esposito@Flocorp.com; Stuart Newton, SVP Specialty Retail, 770.377.4058, Stuart.Newtown@Flocorp.com.

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