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Funky Chunky's Chip-Zel-Pop Marries All the Good Stuff Together Funky Chunky ® , the gourmet snack featuring buttery caramel popcorn drizzled with different types of chocolate with added combinations of pretzels and nuts, is the perfect combina- tion of sweet and salty goodness. Funky Chunky "puts the fun in funky," one bite at a time. Carefully hand- crafted in small batches, this decadent snack is perfect for gifting. Funky Chunky is the delicious choice for those wishing to surprise and delight friends and family, or when you just want to treat yourself. Case in point: the unexpected combination of crisp potato chips, pretzel sticks and buttery caramel corn mixed to- gether and drizzled with thick caramel and dark, milk and white chocolatey goodness. Called Chip- Zel-Pop, its sweet and salty, chewy, crispy and crunchy flavors and tex- tures are an incredible marriage that will keep you wanting more. Funky Chunky 888.473.8659 www.funkychunky.com FEATURED PRODUCTS www.gourmetnews.com 6 2018 BUYERS GUIDE • Gourmet News La Truffe Royale Traditional Balsamic Condimenti La Truffe Royale, a Wild Forest Products brand, im- ports from Modena, Italy, a traditional balsamic condi- menti that is natu- rally sweet with a very low acidity. This balsamic is smooth in taste with no bitter or bit- ing aftertaste. This balsamic is perfect for blending with truffles, so naturally, La Truffe Royale takes this quality balsamic and blends it with Wild Forest Products black truffle essence, thus creating a well-balanced and flavorful balsamic that's perfect for any dish that re- quires balsamic and where you want to have that touch of truffle taste as well. La Truffe Royale also offers a glaze made from this same balsamic condimenti. This is a great addition to cheese platters, sal- ads, and anywhere else you use balsamic. Wild Forest Products 855.645.7772 www.wildforestproducts.com For Real Italian Flavor Taste the Carmelina Difference When it comes to quality, value and tradition, nothing compares to the simple goodness of Carmelina 'e San Marzano ® Italian Tomatoes and Carmelina Brands ® Italian Beans. Produced and im- ported from southern Italy, Man- gia, Inc.™ takes pride in producing superior ingredients that are all natural, with no added salt, sugars or preservatives. Products are also Non-GMO Proj- ect Verified, OU kosher, gluten free and BPA free. With one of the cleanest ingredient statements on shelf, Carmelina 'e San Marzano Italian Toma- toes and C a r m e l i n a Brands Italian Beans offer chefs and families qual- ity, flavorful ingredients that they can feel good about bringing to the table. Products are available in retail, foodservice and industrial sizes. Private label also available. Mangia, Inc. 866.462.6442 www.carmelinabrands.com Nibble. Bite. Chunk. Indulge ac- cordingly! DeBrand Fine Choco- lates introduces Mint Cookie Crunch, the latest addition to its Tasting Bar Collection. This re- freshingly decadent bar highlights crushed, dark chocolate cookies abundantly embedded in creamy, milk chocolate and perfectly com- plemented with a hint of mint. DeBrand Tasting Bars make great stocking stuffers or last- minute gifts for everyone on your list this holiday season. Tasting Bars can also be placed atop any of DeBrand's elegant chocolate gifting boxes or towers for a pres- ent that will have an everlasting impression. This collection offers a wide va- riety of flavors ranging from Hazel- nut Sea Salt Crisp to Sweet Heat to Tart Red Raspberry. Each bar makes an easy, quick gift for a friend or a sweet snack to indulge in. No matter the sea- son, no matter the occasion, De- Brand guarantees the one gift you know they'll love. The suggested retail price for the Tasting Bar Collection is $7.25 each. DeBrand Fine Chocolates 260.969.8331 www.debrand.com Mint Cookie Crunch Tasting Bar For more than 30 years, Fabrique Délices has been preparing gour- met favorites and exemplifying new culinary trends from across the globe while pro- ducing a highly distinguished line of food products such as blood sausage, duck confit and pâtés fresh from the countryside. With an unparalleled atten- tion to consistent quality, Fab- rique Délices has compiled an offering of more than 100 spe- cialty products, including all natu- ral pâtés, mousses, Magret, Duck Rillettes, boudins, sausages, truf- fle butter, macarons, cornichons and many more. Today Fabrique Délices is ex- panding with a line of Organic Flatbread Crackers made in Cali- fornia's Bay Area. These crackers are made using only the finest in- gredients. Lightly fla- vored with some organic olive oil and gray salt, they will not overpower your top- pings. That's why they are the best partner for charcuterie and cheese. For a great pairing, try them with Fabrique Délices Truffle Mousse, Duck Mousse, Duck Rillettes, Saucisson Sec or many other choices. Fabrique Délices 510.441.9500 www.fabriquedélices.com Fabrique Délices:The Art of French Charcuterie Pearl and Johnny Beetroot & Gar- lic Dip takes people from "I don't like beets" to "Oh, maybe I love beets!" in just one bite. Combine with sour cream (or non- dairy alternative), hummus or mayo. Enjoy as a veg- etable dip, a wrap or sandwich spread or as a sauce. Try as a sauce on fish tacos or add to shred- ded vegetables for "pink slaw." Ingredients include organic beetroot, organic garlic, organic black pepper, organic onion and sea salt. Like all Pearl and Johnny dip mixes, the ingredients are or- ganic, non-GMO, real food ingredients, an ap- proach the company refers to as "The Art of Snacking Smart." Other flavors in the line include Spinach & Leek, Chili & Lime, and Maple & Onion. Each mix is packaged in a sin- gle-serve stand-up pouch that retails for $5.00. Pearl and Johnny 888.437.3235 www.pearlandjohnny.com The Art of Snacking Smart

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