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The Cheese Guide spring 2017

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4 The Cheese Guide contents table of KIMBERLY OSER Publisher JULES DENTON Senior Associate Publisher CARLOS VELASQUEZ Associate Publisher LORRIE BAUMANN Editorial Director JEANIE CATRON MICAH CHEEK Associate Editors YASMINE BROWN JONATHAN SCHIEFFER Graphic Designers SARAH GLENN CAITLYN MCGRATH Customer Service Managers TARA NEAL Circulation Director JAMIE GREEN Circulation Manager The Cheese Guide is a product of Gourmet News, published by Oser Communications Group ©Copyright 2017. All rights reserved. Reproduction, in whole or in part, without written permission of the publisher, is expressly prohibited. Executive and editorial offices located at: 1877 N. Kolb Road • Tucson, AZ 85715 T 520.721.1300 • F 520.721.6300 www.osercommunicationsgroup.com LEE M. OSER JR. Founder Rockin' and Rollin' in the House that Humboldt Fog Built Springtime for Bellwether Farms Terroir Comes Through in Jacobs & Brichford Farmstead Cheeses Emmi Roth USA's Surchoix a World Champion Rogue Creamery: Cheddar Cheese with a Side of Passion Spicy Blends Bring the Fun to Yellow Door Creamery Fontina 6 8 10 12 14 16 OSER COMMUNICATIONS GROUP www.gourmetnews.com

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