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GourmET nEWS oCTobEr 2016 www.gourmetnews.com From THE PubliSHEr 4 Greetings gentle readers. Welcome to this issue of Gourmet News. We hope you enjoy reading. Don't forget to keep an eye out for December's Buyer's Guide. GN — Lee M. Oser Publisher WWW.GourmETnEWS.Com PubliSHEr Lee M. Oser ASSoCiATE PubliSHErS Kim Forrester Jules Denton jules_d@oser.com Carlos Velasquez carlos_v@oser.com EDiToriAl DirECTor Lorrie Baumann lorrie_b@oser.com ASSoCiATE EDiTorS Micah Cheek micah_c@oser.com Greg Gonzales greg_g@oser.com GrAPHiC DESiGnErS Yasmine Brown Jonathan Schieffer CuSTomEr SErviCE mAnAGErS Sarah Glenn sarah_g@oser.com Caitlyn McGrath caitlyn_m@oser.com CirCulATion DirECTor Tara Neal tara_n@oser.com CirCulATion mAnAGEr Jamie Green jamie_g@oser.com PubliSHinG oFFiCE 1877 N. Kolb Road P.O. Box 1056 Tucson, AZ 85715 520.721.1300 Fax 520.721.6300 SubSCribEr SErviCES Gourmet News P.O. Box 30520 Tucson, AZ 85751 520.721.1300 G OURMET N EWS ® OSER COMMUNICATIONS GROUP PrESiDEnT Lee M. Oser mEmbEr oF: Periodicals postage paid at Tucson, AZ, and additional mailing office. Gourmet News (ISSN 1052-4630) is published monthly by Oser Communications Group, 1877 North Kolb Road, Tucson, AZ 85715; 520.721.1300. Publisher assumes no responsibility for unsolicited material or prices quoted in newspaper. Contributors are responsible for proper release of pro- prietary classified information. ©2016 by Oser Communications Group. All rights re- served. Reproduction, in whole or in part, without writ- ten permission of the publisher, is expressly prohibited. Back issues, when available, cost $7 each within the past 12 months, $12 each prior to the past 12 months. Back orders must be paid in advance either by check or charged to American Express, Visa, or Master Card. Gourmet News is distributed without charge in North America to qualified professionals in the retail and dis- tribution channels of the specialty foods and hardgoods trade; paid subscriptions cost $65 annually to the U.S. and Canada. All foreign subscriptions cost $150 annu- ally to cover air delivery. All payments must be made in U.S. funds and drawn on a U.S. bank. For subscriber services, including subscription information, call 520.721.1300. POSTMASTER: Send address changes to Gourmet News, 1877 North Kolb Road, Tucson, AZ 85715. From THE PubliSHEr