Issue link: http://osercommunicationsgroup.uberflip.com/i/646098
K i t ch e n w a r e N e w s & H o u s e w a r e s R e v i e w S h o w D a i l y M o n d a y, M a r ch 7 , 2 0 1 6 9 6 LIVE A LOVING LIFE WITH TIMOLINO When Timolino introduced the colors con- cept to the world in its stainless steel bever- agewares in the last decade, it took the mar- ket to a new adventure. This year, Timolino is ready again to stun your utmost imagina- tion of how beverageware can be. Timolino plans to introduce one of the biggest range of lifestyle drinkwares for any occasion in 2016. Timolino's new line of drinking bottles provide solutions for today's active lifestyle, being intu- itively practical to use, attractively priced and most importantly, it's fun to be with a Timolino. This new line of drinking bottles will consist of various materials of the highest standards in the market. They are made of premium materials and free of any harmful chemicals such as BPA. Bottles are made of 18/8 lightweight stainless steel, Tritan by Eastman USA, heat- resistant borosilicate glass and LDPE. Accessories and lids are made of polypropylene, thermoplastic and sili- cone. Timolino is sure that you will feel the excitement when you visit its booth this year. It can't wait to introduce to the world to Timolino's new line of products. Are you ready for all of this? Timolino is ready. Come and join the ride. Living a Loving Life with Timolino. Founded in 1994, Timolino, a lead- ing contemporary drinkware brand, is committed to developing products that help people live a life that is comfortable no matter where they are. Timolino believes that comfort is essential whether abroad or at home. All Timolino products are designed to keep your favorite food or beverage hot, cold and fresh longer. Timolino con- tinues to develop quality, innovative bev- erage containers and receives numerous awards for its innovative products from the Specialty Coffee Association of America and National Specialty Association for the Specialty Food Trade. Its products include insulated food and beverage containers, barware, coffee and tea makers and storage containers. Visit Timolino at booth #S4861. For more information, go to www.timolino.com. SIX VEGETABLE PREP ESSENTIALS By Greg Gonzales Market reports show that consumers are buying more fresh ingredients than in previous years to prepare fresh meals at home. Kitchenware manufacturers and sellers can capitalize on this trend. "People are looking for tools to make eating healthy easier," said Mike Marchewka, National Sales Director of Tailor Made Products. "And there's a sat- isfaction in preparing it for yourself." These affordable vegetable prep tools slice the minutes off prep time, and make healthy eating and quick meals at home a cinch. Innovative designs and multiple functions satisfy the needs of efficient home cooks and imaginative chefs at the same time. Crisp Guacamole Bundle Guacamole makes a terrific delivery system for the healthy fats and vitamins in avocados. The Crisp brand Guacamole Bundle from Tailor Made Products takes the mess out of prepar- ing avocados for fresh guacamole, and keeps hands clean. This set includes a multi-function avocado tool, paring knife and herb mincer. The three-in-one avocado tool quickly cuts, slices, peels and pits the soft super-food for easy and clean handling. Use this one tool instead of fumbling with a knife, and then a spoon and then another tool to remove the meat from the avocado. The herb mincer — equipped with a large stripper and a small stripper — minces with five stainless steel blades, and dis- assembles for thorough cleaning. The paring knife will cut through any veg- etable, and comes with a sheath for safe storage. A durable, dishwasher-safe set, the Guacamole Bundle is guaranteed to last with a seven-year warranty. The bundle retails for $34.99. OXO Good Grips Hand-held Spiralizer The OXO Good Grips Handheld Spiralizer works similarly to tabletop vegetable spiralizers, but it's smaller and fits into tighter cabinet spaces. Spiralizers can be used to slice vegeta- bles into curly fries, garnishes and frit- tatas, and create curly noodles out of cucumbers, zucchinis and other hard- meat vegetables for inspired low-carb pasta dishes. Consumers can also use simple, raw ingredients to create delec- table desserts, such as spiralized apples coated in dark chocolate. The spiralizer is designed with an open blade, which allows it to cut round veggies, like pota- toes and more. Also designed with a pronged food holder with a slip-proof grip, this spiralizer keeps the produce in place and keeps hands far from the blade from start to finish. The OXO Handheld Spiralizer sells for $14.99 retail. Precision Kitchenware Julienne Peeler & Vegetable Peeler If objects spoke, Precision Kitchenware's Julienne Peeler and Vegetable Peeler wouldn't have the words "friction" or "resistance" in its vocabulary. The peel- er's ultra-sharp stainless steel blades effortlessly cut through all fruits and veg- gies, saving time and frustration. The two different blades allow home cooks to switch quickly between peeling and juli- enning. Slice large strips using the peeler, and julienne smaller shreds; combined, these shapes can be used to create artful, colorful, culinary masterpieces at home. Get more of those precious micro-nutri- ents and have more energy all day — and sneak vegetables into picky kids' favorite meals! This two-in-one peeler is perfect for those on paleo, gluten-free and vegan diets who want to add more fruits and vegetables to home cooked meals. It also comes with a cleaning brush and blade guard for a $9.75 retail price. Chef'n Snack Stick Maker Chef 'n, a Williams-Sonoma brand, makes healthy and kid-friendly snacks much more convenient with the Chef'n Snack Stick Slicer. Four stainless steel blades inside this cylindrical contraption portion veggies into four equal spears in two steps. Fresh carrots, cucumbers, small tomatoes and celery go in the tube, and the user presses down the plunger to slice them into even, ready-to-eat quar- ters that are great for any party tray. The blades work for quartering smaller items, like grapes, for salads. Plus, carrot snack sticks are a fresher addition to school lunches than pre-cut and packaged snack sticks. The Chef'n Snack Stick Maker retails for $9.95. Reo Garlic Shredder Some families prep garlic in their own special ways. In "Goodfellas," a mob- ster played by Paul Sorvino slices his garlic carefully, with a straight razor, "to slice it so thin that it would liquefy in the pan with just a little oil," says narrator Ray Liotta in the film. In reali- ty, that method is slow and browns the garlic. Since most home cooks don't have that kind of time, Reo offers a real and more efficient option with its garlic shredder. Just twist to simultaneously shred multiple cloves of garlic in this simple-yet-elegant handheld tool. Then, when the garlic is ready, slits on the side of the clear cup portion make it easy to cleanly remove any excess shreds from the blades. This device doesn't make garlic that liquefies in the pan, but it certainly saves on prep time. The Reo Garlic Shredder sells for $9.99 retail. Prepworks Zip Slicer Prepworks by Progressive makes prod- ucts for the busy home cook that fea- ture vibrant colors, and the Zip Slicer follows suit. Salads with small, sliced veggies take little effort with the bright-red Prepworks Zip Slicer. Simple loading, slicing and pouring cuts down the time it takes to individ- ually halve small veggies. Slice eight cherry tomatoes at once, a whole line of strawberries or limes, and get back from prep to the important things sooner. The slicer also halves hot dogs (veggie and meat alike) for easy grilling, with serrated edges that are hidden for user safety. The Prepworks Zip Slicer is made of rigid plastics and stainless steel, and is dishwasher safe. It is available for $9.84 retail. KENWOOD KITCHEN MACHINE DELIVERS UNSURPASSED PERFORMANCE Turbocharged, highly versatile and able to take a beating, the Kenwood Kitchen Machine makes chef-inspired cooking easier than ever. Since 2013, American cooks have been able to experience what cooks around the world have known for decades: The unsurpassed quality, superi- or performance and innovation, and meticulous and timeless design of Kenwood products. "As a global leader, innovator and expert in home kitchen food preparation, Kenwood understands the combination of innovation, design and convenience that is important to home chefs," said Mike Prager, De'Longhi Group NA's President and Chief Executive Officer. "Owners of Kenwood products are some of the most loyal in the world, and the Kenwood Kitchen Machine is an excel- lent example of why." In fact, every three seconds, a Kenwood kitchen appliance is sold around the world. It's an innovative, powerful and exceptionally designed tool that really is in a culinary class of its own. The "heart" of the Kitchen Machine is a European- designed turbocharged motor with up to 800 watts of power. With twice the force of ordinary stand mixers, it delivers the ideal amount of torque and can easily handle the heaviest dough loads. A dual motor ventilation feature also prevents overheating, extending the motor's life. Due to its strong motor and additional ventilation points, the kitchen machine can mix for longer periods of time with- out needing to cool down or stop in between mixing loads. Precision is another key element of the Kenwood Kitchen Machine. Its electronic variable speed control feature allows for the grad- ual incorporation of ingredients before mixing them at high speeds, thus reduc- ing mess by keeping them in the bowl rather than splattering across the counter- top. With three stainless steel bowl tools, a bowl capacity of up to seven quarts, dough capacity of up to 11 pounds, cake capacity of up to 10 pounds and egg white capacity of up to 16 pounds, the machine is ready to tack- le the most complicated daily or holiday meal preparation. Four built-in speed hubs allow the user to add a variety of attachments including a pasta maker and cutter, meat grinder, blender, food processor and ice cream maker. The Kenwood Kitchen Machines come complete with a power whisk, dough hook and Kenwood's signature K- Beater – designed for enhanced mixing performance – providing the tools need- ed for easy, efficient and delicious mix- ing and baking. The bowl's rugged, easy-to-grip handles make it easy to remove, and the bowl tools are solid stainless steel and dishwasher safe, making them durable and easy to clean. The Kenwood Kitchen Machine, available in Chef and Chef Major mod- els, is currently available; retail price: $499.95 and $649.95, repectively. For more information, visit www .kenwoodworld.com.