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Gourmet News 2016 Buyers Guide

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www.gourmetnews.com 6 2016 BUYERS GUIDE • Gourmet News Gourmet Hawaiian Sea Salts from Salty Wahine Salty Wahine is a family owned business that has its roots on the island of Kauai. Salty Wahine spe- cializes in tropically infused Hawaiian salts, seasonings, and Hawaii-grown cane sugar. Salty Wahine's business mission state- ment promotes "Making Eating Healthy Fun!" The award-winning Salty Wahine products fulfill the need to prepare meals with healthy premixed gourmet sea- sonings that enhance the dining experience. Salty Wahine has been voted the "number #1" Best Kauai Made Product for the past three years. Salty Wahine provides gour- met seasonings to retail stores and five-star chefs worldwide. Salty Wahine products are all natural and contain no additives. Each Hawai- ian salt crystal is infused with a tropical flavor creating vi- brant colors and exceptional fla- vor. See Salty Wahine at the Winter Fancy Food Show at the Moscone Center January 17-19, 2016, in booth #1556. For more infor- mation, call Salty Wahine Gourmet Hawaiian Sea Salts at 808.378.4601, or go to www.salty wahine.com. Organic Fruit Flavored Snacks from Jelly Belly Introducing delicious, organic fruit flavored snacks from the makers of Jelly Belly, the candy maker long-known for iconic Jelly Belly ® jelly beans. New Organic Fruit Flavored Snacks are made with real fruit juices and non-GMO in- gredients. They are available in two conven- ient package types. The 2.1-ounce Grab & Go ® peg bags and 5.5- ounce pouch bags feature a mix of six great-tasting, fruit-shaped flavors in packages designed to appeal to a variety of consumers. Jelly Belly Organic Fruit Flavored Snacks are USDA certified organic, vegetarian, fat free, gluten free and peanut free. Look for more products in the Jelly Belly Organic Line soon. For more informa- tion, call the Jelly Belly Candy Company at 800.323.9380 or visit www.jelly belly.com. FEATURED PRODUCTS ENZO Organic Extra Virgin Olive Oil — Italian Heritage, California Soil Inspired by their Italian heritage, the Ricchiuti family has continued a tradition of excel- lence in California's Central San Joaquin Valley for over a cen- tury. Recognized as one of the best olive oil companies in the world by The Wash- ington Post, New York Times, and Epicurious, the Ricchiuti family's ENZO Olive Oil Company remains committed to this standard of ex- cellence. Utilizing a hands-on ap- proach – planting each tree, harvesting the crop, milling the fruit and bottling the oil – the Ric- chiutis are able to craft the fresh- est and most flavorful oil. Offered in Bold, Medium, Delicate, Meyer Lemon, Basil, and Garlic, ENZO olive oil can be used in a wide range of recipes, from everyday culi- nary delights to the finest gourmet delicacies. Available in 250 and 500 ml bottles, gift packs and bulk. For information, call 559.299.7278, email info@enzo oliveoil.com or visit www.enzo oliveoil.com. Escape to Italy with Carmelina When it comes to quality, value and tradition, nothing compares to the simple goodness of Carmelina 'e…San Marzano ® Ital- ian Tomatoes and Carmelina Brands ® Italian Beans. Produced and imported from southern Italy, Mangia, Inc.™ takes pride in pro- ducing supe- rior ingredients that are all-natural, with no added salt, sugars or preservatives. Products are also Non-GMO Proj- ect Verified, kosher and gluten free. With one of the cleanest ingre- dient statements on shelf, Carmelina 'e…San Marzano Ital- ian Tomatoes and Carmelina Brands Italian Beans offer chefs and families quality, flavorful in- gredients that they can feel good a b o u t bringing to the table. P r o d - ucts are a v a i l a b l e in retail, foodservice, and industrial sizes. Private label also available. For more information, contact: info@mangiainc.com, call toll-free 866.462.6442 or visit www.carmelinabrands.com. Fabrique Delices Bacon Mousse: a Rendezvous Between France and America For more than 30 years, Fabrique Delices has been preparing time-hon- ored classics along- side innovative products. With an unparalleled atten- tion to consistent quality, Fabrique Délices has com- piled an offering of more than 100 specialty products including sausages, all-natural pâtés and mousses, duck confit, magret and truffle butter. Charcuterie is made the arti- sanal way, according to authentic French recipes, using simple and quality ingredients to be sure to provide highly distin- guished products. Taste some of the newest items such as the Bacon Mousse: a delicious mousse made with creamy all-natural chicken livers mari- nated in sherry wine and studded with bacon bits. A perfect mix be- tween traditional French mousse and American bacon that's ready to enjoy! For more information, call 510.441.9500 or visit www .fabriquedelices.com. Le Parfait Canning and Storage Jars Down To Earth Distributors is the exclusive North American stock- ing distributor for the Le Parfait product line, including the popular 80, 125 and 200 gram sizes. De- signed for canning and long-term storage, the bright, clear glass is an international classic known for its strength and quality. Available with either classic hinged, wire bail lids and orange rubber gas- kets or high quality screw caps and lids, the jars feature a wide assortment of sizes that range from 80 grams up to 3 liters and come in straight-sided terrines, faceted jam jars and rounded body stylings. Perfect for home canning and storage, the entire Le Parfait product line makes excel- lent containers for manufactured products like preserves and pickles, bath products and candles, or cof- fee and tea, fur- ther extending the brand's quality image. Avail- able in bulk commercial quantities by the pallet or smaller custom or- ders by the case to fit your needs. Made in France from virgin raw materials to en- sure quality and purity. For more infor- mation, call Down To Earth Distributors, Inc., 800.234.5932, or visit downto earthdistributors.com.

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