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www.gourmetnews.com 8 Oli e Aceti • Gourmet News Wild Forest Black Truffle Aioli By Mario Fortunato, President Wild Forest Products has done it again with a new version of a truf- fle mayonnaise. We had tried a white truffle mayo in the past, but we've come up with a much better version. It was good, but not great. So we got together with a well-known manufacturer of may- onnaise and picked their brains. We worked together to bring out what we feel is a real tasty and fla- vorful aioli. (Because we added truffles, it became an aioli.) After months of testing and tasting, we proudly present the new Wild For- est Black Truffle Aioli (mayo) Spread. We searched and found the best ingredients and created a smooth, rustic, and aromatic truffle spread. This is won- derful as a spread on sandwiches, use with dips, add to mashed potatoes or use anywhere you would use a mayonnaise spread. We take pride in using the finest all natural ingredients, cage free and pasture raised eggs, non-GMO oils. We then add our black truffles into the spread along with our well-loved truffle olive oil. Try it! You will never go back regular mayonnaise again. Available in 6 4-ounce pack cases. Please visit our website www.wildforestproducts.com to see all of our products. Feel free to call 855.645.7772 and speak with us. Tres Hermanas Makes New Mexican Authenticity Easy Tres Hermanas delivers the farm- to-table freshness your customers are looking for. By working along- side generations of family pepper farmers to cultivate the best uniquely New Mexican peppers that are harvested by hand, Tres Hermanas ensures that only the best peppers and the freshest in- gredients make it to your stores and your customers' tables. Six traditional cooking sauces, which range from the spicy Hot Green Verde to the smoky Roasted Chipotle, make authentic New Mexican recipes easy to make at home. Innovative Spirited Peppers, brined in your choice of tequila, vodka, or rum, bring the heat to everything from cocktails to sandwiches. When you bring the bold, New Mexican flavors of Tres Hermanas products to your shelves, your cus- tomers can make any meal New Mexican by Nature. Call 800.323.4358 today or learn more about Tres Hermanas at www.mytreshermanas.com. Ortalli Balsamic Vinegar of Modena For four generations, the Ortalli family has skillfully crafted the finest balsamic vinegar from the Italian province of Modena. Combining a genuine passion for tradition with an entrepreneurial spirit, Ortalli has created an ex- clusive line of balsamic vinegars, sweet vinegars, and glazes that express its love of the land and appreciation for Modena's rich culture. Ortalli prides itself on its pas- sion to offer superior quality. Skillfully crafted using grapes grown in the vineyards of Italy, Ortalli's balsamic vinegars, sweet vinegars, and glazes have a thick consistency and complex yet balanced flavors. Remarkably versa- tile, each of Ortalli's signa- ture products can enhance almost any dish or dessert prepared in the cucina of the finest restaurant or your own home. Ortalli's Balsamic Vine- gars of Modena bear the PGI seal and are labeled using the four-leaf grading system of the Italian Balsamic Taster's Association, signify- ing their quality. For more information, visit www.ortalliusa.co. FEATURED PRODUCTS Colavita Balsamic Vinegar Colavita Balsamic Vinegar now proudly boasts the IGP seal. This new designation awarded by the Italian government certifies that Colavita Balsamic Vinegar is a true product of Mod- ena, Italy, and that it is prepared according to stringent and traditional methods. The IGP seal was recently launched by the Italian government to protect consumers from inferior balsamic vinegars and those with misleading labels that seek to imitate the status of an authentic product of Modena. Colavita Balsamic Vinegar of Modena IGP is matured in wooden casks to achieve a com- plex flavor balancing sweetness and acidity. It is an affordable and ver- satile vinegar ideal for dressings and a variety of culinary applications. Gluten free. Available in multiple sizes. For more information, go to www.colavita.com or c o n t a c t u s a @ c o l a v i t a .com or find Colavita at the Winter Fancy Food Show 2016. Canaan Fair Trade Canaan Fair Trade sells premium quality olive oil and other delica- cies produced by more than 1,700 small farmers throughout the West Bank of Palestine. This olive oil is naturally organic, owing to ancient farming traditions that still exist today. Canaan has a continuous fair trade partnership with Pales- tinian farm families, and this blos- som-to-bottle connection means guaranteed consistency for the highest quality olive oil every year. Canaan is investing in consis- tent improvement in an already delicious Palestinian Extra Virgin olive oil. Canaan staff has sensory training (from the International Olive Council) to identify and grade olive oils and temperature- controlled central storage capacity to keep the highest quality olive oil in- tact and in supply year round. The company's two main varietals are Rumi and Nabali, which offer well-rounded, full-bodied oils ideal for most culinary applications. Also available is the Jerusalem Blend EV olive oil and a variety of crushed olive oils combining fresh in- gredients with the olives at pressing for a delicate flavor fusion. Try Canaan's lemon crushed, chili pepper crushed, purple basil crushed, thyme crushed and garlic crushed oils. For additional information, email sales@canaanfairtrade.com. Farm Fresh Olive Oils and Vinegars from Olivas de Oro Olivas de Oro is a grower and pro- ducer of premium extra virgin and flavored olive oils in Cali- fornia. The company uses only real farm fresh ingre- dients in its line of olive oils and vinegars. Olivas de Oro Meyer Lemon Olive Oil is produced by cold pressing the fresh olives with fresh Meyer lemons. Olivas de Oro Fig White Balsamic is made by fermenting fresh California mis- sion figs in white balsamic vinegar. Separately they can be used in cooking or finishing seafood, poultry, vegetables or fruit. To- gether they make a simply delicious fresh salad dressing like none other. Find out more about the full line of real, de- licious olive oils and vinegars. Available under the Olivas de Oro label or private la- beled with low mini- mums. Contact 805.227.4223 or info@olivasdeoro.com. Visit www.olivasdeoro.com.