For more than 30 years, PLMA's annual pri-
vate label trade show has been the place
where retailers and suppliers meet to build
their private
label business.
Among visitors
who attend are
buyers and exec-
utives from vir-
tually every
major US super-
market, drug chain, mass merchandiser, club,
convenience chain, and specialty retailers.
PLMA's 2015 Private Label Trade Show
will be the event of the year for the private
label industry, presenting more than 2,700
exhibit booths from leading manufacturers
of store brands in virtually every food and
beverage category – including gourmet and
specialty prepared foods, refrigerated, frozen
and ingredients.
Exhibitors range from large, well-known
corporations to small and medium-size com-
panies. International participation continues
to expand. Exhibitors from more than 35
countries can be found throughout the show
floor with national pavilions representing
China, Spain, South Africa, Costa Rica,
Ecuador, Peru, Turkey and Egypt, joining
pavilions from Italy, France, Canada, Mexico,
and others.
GN
GOURMET
NEWS SEPTEMBER 2015 www.gourmetnews.com
SMORGASBORD
SMORGASBORD
2
7
Aflac
7 www.aflac.com 800.992.3522
Bongiovi
Brand Pasta Sauces 21 www.bongiovibrand.com
eSutras
Organics 8 www.esutras.com 773.583.4850
Fall
River Wild Rice 18 www.frwr.com 800.626.4366
Hammond's Candies 27 www.hammondscandies.com 888.226.3999
Hongar
Farms 18 www.hongarfarms.com 201.947.1000
Il Mulino New York 24 www.ilmulino.com
Italian Harvest 16 www.italianharvest.com 866.408.4457
Kusha
Inc. 3 www.authenticroyal.com 800.550.RICE
Pacific
Resources International 27 www.shoppri.com 805.684.0624
Pasta
Sonoma 19 www.pastasonoma.com
Pastificio Felicetti 23 www.felicetti.it/en 39.0462.501225
PLMA
5 www.plma.com 212.972.3131
Racconto
25 www.racconto.com 708.865.8454
Robert Rothschild 27 www.robertrothschild.com 800.356.8933
SaltWorks
11 www.seasalt.com 800.353.7258
Sarabeth's
Kitchen 28 www.sarabeth.com 800.773.7378
Sauces N' Love 16 www.saucesnlove.com 781.595.7771
State Farm 13 www.statefarm.com 877.734.2265
Stonewall
Kitchen 2 www.stonewallkitchen.com 888.326.5678
Sunrise Creative Gourmet 17 www.sunrisecreativegourmet.com 612.750.8623
The French Farm 9 www.thefrenchfarm.com 713.660.0577
The
Rogers Collection 24 www.therogerscollection.com 207.828.2000
Uncle
Steve's 1 www.unclestevesny.com
US International Media 23 www.mytrehermanas.com 800.323.4358
Wind & Willow 24 www.windandwillow.com 888.427.3235
Wixon
27 www.wixon.com 800.841.5304
CALENDAR
September
16-19
Natural Products Expo East
Baltimore, Maryland
www.expoeast.com
September 19
SF
Cheese Fest
San Francisco, California
www.cacheeseguild.org
October
23-25
Fresh Summit
Atlanta, Georgia
www.pma.com/events/freshsummit
November 15-17
PLMA's
2015 Private Label Trade Show
Chicago, Illinois
www.plma.com
ADVERTISER INDEX
ADVERTISER PAGE WEBSITE PHONE
ADVERTISER INDEX
Clean, New Zealand Pacific Sea Salt Mesquite smoked for salmon, avocados,
salads, eggs, barbeque or your favorite healthy dish. A seasoning delight
every day. Treat yourself!
Pacific Resources International
805.684.0624 www.shoppri.com
Robert Rothschild Farm's made from scratch Hot Cherry Merlot Organic
Dip has amazing flavor. Subtle merlot wine blends with sweet cherries and
the underlying heat from habanero peppers. One spoonful is never enough.
Robert Rothschild Farm
800.356.8933 www.robertrothschild.com
Hammond's award winning chocolate bars are now available in a new gi
box! Each beautiful gi box is filled with five of Hammond's delicious,
unique bars. ese gi boxes will come six to a case. e suggested retail
price is $16.99-$18.99.
Hammond's Candies
888.226.3999 www.hammondscandies.com
Wixon Makes Healthy Dry Mixes, Seasonings
Wixon's formulation expertise makes it your source for great-tasting non-
GMO, organic, gluten-free, nutritional and functional dry mixes and sea-
sonings.
Wixon
800.841.5304 www.wixon.com
GOURMET
MARKETPLACE
A
Special
Advertising
Section
In the heart of America's favorite food city,
in a neighborhood busting with craft and
creativity, the California Artisan Cheese
Guild will launch SF Cheese Fest, a
first-time event bringing together ac-
claimed cheesemakers, the city's hippest
mongers, Bay Area brews, and local makers
of artisan foods. Tickets are on sale now for
the SF Cheese Fest's main event, the
Cheesemaker Celebration, along with other
festival events to be held at various loca-
tions around the city. The mission of SF
Cheese Fest is to bring the farm to the City
– to celebrate the hard work, craftsman-
ship, and unique character of California
cheese and cheesemakers.
"By supporting local artisan and farm-
stead cheeses, you are helping to preserve
working farms, open space and the
unique flavors they produce," says Cheese
Guild President Louella Hill. At the SF
Cheese Fest Cheesemaker Celebration on
Saturday, September 19, 2015, at Dog-
patch WineWorks, guests will rub elbows
with over 20 cheesemakers, cheesemon-
gers and more. On offer are curated pair-
ings with Bay Area cutting edge producers
We Love Jam, Mimi's Confiture, Rustic
Bakery, Josey Baker Bread, Fra' Mani, Bay
Area Bee Company, Friend in Cheeses
preserves, along with beer from San Fran-
cisco breweries. The evening will over-
flow with flavor while music from The
Easy Leaves and DJ Lisa Pezzino keeps
the party moving. Tickets are available at
Eventbrite, including VIP tickets ($125)
with early entrance at 6pm, live music,
special bites provided by Piccino and
prizes, and General Admission ($75) from
7 to10 p.m. SF Cheese Fest is the primary
fundraiser for the California Artisan
Cheese Guild.
For more information, visit
www.sfcheesefest.com.
GN
Mark
Your
Calendar
for
SF
Cheese
Fest
PLMA 2015
Private Label Trade Show
