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GOURMET NEWS JULY 2015 www.gourmetnews.com HOLIDAY UPDATE 3 1 BumbleBerry Farms Honey Creams Voted 4.5 out of five stars by sofi judges for both flavor and packaging, Bumbleberry Honey Cream Spreads are one of a kind in four flavors: Squirrel Crazy Maple, Sticky Buns Cinnamon, Lovers' Leap Sea Salt Caramel, and Molten Lava Spiced Chocolate. Perfect for a gracious gift or a sumptu- ous spread, an extra-rich flavor for coffee or a gourmet glaze on fish. A special stocking stuffer or a treat that says, "Honey, I'm thinking of you!" This lovely little four-pack, collected in a gift box that fea- tures fun facts about honeybees and their importance, is the sweet choice for your customers' creativ- ity, and the right choice for your sales. For more information, visit booth #5047 at the Summer Fancy Food Show or online at www.bumbleberryfarms.com. Dilettante Chocolates from Seattle Gourmet Foods Seattle Gourmet Foods is a food manufac- turer based out of Kent, Wash- ington. Growing both organically and through acquisition, today it is comprised of 11 different brands found in retailers around the country. The company offers a diverse mix of products that include chocolate, breath mints, bakery items, jams, sauces, soups and dry mixes. Dilettante Chocolates ® is the most recognizable of the Seattle Gourmet Foods' brands. Founded in 1976 by Dana Davenport, Dilettante continues a family tradition in chocolate and confec- tions that dates back three generations to the late 19th century. For close to 40 years, Dilettante Chocolates has main- tained the impeccable quality of hand- made truffles, chocolate covered fruits and nuts, TruffleCremes ® , sauces, toppings, bakery items and molded chocolate for which it's known around the world. Dilettante TruffleCremes are an all natural truffle ganache en- robed in premium chocolate. They contain no hydrogenated oils or trans fats. Flavors avail- able in 6-ounce pouches are Dark Ephemere ® (double dark chocolate), Mocha, Peppermint, Toffee Crunch, and Light Ephemere ® (milk chocolate). Truf- fleCremes are individually wrapped and have a 12-month shelf life. More information about Seattle Gour- met Foods can be found by calling 800.800.9490, emailing sales@seattle gourmetfoods.com or going online to www.seattlegourmetfoods.com. Travel to India in 15 Minutes with Royal Curry-Delights Presenting Royal Curry-Delights. Authen- tic Indian gourmet sauces that are as dis- tinctive and unforgettable as the exotic land that in- spired them. These sauces are made with garden-fresh vegetables and aromatic spices that are carefully blended to achieve a perfect flavor balance. All sauces and chutneys are made to order and slow-cooked in small batches without the use of any fillers, thickeners or preser- vatives. Simply add chicken, seafood, vegetables or paneer – in any combination you like – and simmer gently for 15 minutes. Deliver exotic flavor and con- venience to your consumer with Royal Curry-Delights. To learn more about LT Food Americas, call 800.550.7423 or go online to www .authenticroyal.com. Heartland Gourmet Raises Eyebrows in Bakery and Health Food Aisles Just because someone can't eat gluten doesn't mean they or their family shouldn't have mouthwatering, scrump- tious, finger-licking, delec- table desserts and snacks. Heartland Gourmet has worked tirelessly at develop- ing gluten-free muffins, cup- cakes, cakes and breads to tickle the taste buds. Its varieties are both unique and flavorful for those who have celiac or are gluten intolerant to share with pride. Heartland Gourmet products can be enjoyed in two forms: 11 varieties of baked-off frozen for your customers' con- venience and 12 baking mixes for them to keep on hand for quick and easy prepara- tion. Heartland Gourmet is certified by the Gluten–Free Certifica- tion Program (GFCP) and Global Food Safety Initiative (GFSI), and its products are produced in dedicated gluten-free production areas according to GFCP standards. All of these delicious products are preservative- free and contain no trans fats. To get a complete listing, pricing, or find a distributor near you, contact the com- pany at 402.423.1234 or email susan@heartlandgourmet.com.