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GOURMET NEWS JULY 2015 HOLIDAY UPDATE 2 4 Wild Forest Black Truffle Aioli Wild Forest Products has done it again, with a new version of a truffle mayonnaise. The company has tried a white truffle may- onnaise in the past and found it good – but not great. So the product developers picked the brains of a well-known manu- facturer of mayonnaise, then worked to- gether to bring out what the company now feels is a really tasty and flavorful aioli cre- ated by adding truffles to a mayonnaise. After months of testing and tasting, Wild Forest Products presents the new Wild Forest Black Truffle Aioli (mayo) Spread, a smooth, rustic and truffle-aromatic spread made from the best ingredients. This is wonderful as a spread on sand- wiches, used with dips, added to mashed potatoes or used anywhere you would use a mayon- naise spread. It's made from the finest all natural ingredients, cage free and pasture raised eggs and nonGMO oils. Black truffles are then added into the spread along with Wild Forest's well-loved truffle olive oil. Try it, and you will never go back regular mayonnaise again. Available in cases of six 4-ounce packs. For more information on Wild Forest Products, call 855.645.7772 or go online to www.wildforestproducts.com. Low Calorie Deliciousness from Wild Garden Hummus When it comes to the holidays, consumers are always looking for a healthy twist on family favorites, and Wild Garden Hummus is a perfect complement to any Thanksgiv- ing or Christmas celebration. Whether it's using Wild Garden Hum- mus as a simple dip with pita chips and veggies for an appetizer or substituting it for butter and cream in mashed potatoes, consumers all over can feel great about their food choices during the holidays – without compromising on taste. It's easy to avoid the famous holiday weight gain with Wild Garden. High in pro- tein and fiber, this hummus is lower in calories than most. It's a great-tasting, gluten-free snack that's packed with flavor and nutrition. With no preservatives or added ingredients, Wild Garden is the healthiest choice and the only shelf-stable hummus on the market, which makes hosting and transporting dishes for the holidays easy and convenient. From adding a dollop of creamy, savory Roasted Garlic hummus to your side dishes to creating a zip of zest on salads with Wild Garden's Sun Dried Tomato hum- mus, consumers can add a modern, healthy and delicious twist to old traditions. More information about Wild Garden Hummus can be found by calling 708.298.3810 or emailing mdsmith@ziyad.com. Dark Chocolate Cherry Dessert Sauce from Stonewall Kitchen Remember those luscious, classic choco- late covered cherries hidden within a gift box of candy? Well, Stonewall Kitchen sure does! Stonewall Kitchen has a new and delicious Dark Chocolate Cherry dessert sauce that recreates that won- derful sweet and satisfying fla- vor. Made of rich and smooth dark chocolate, a dash of chocolate liquor and bits of real cherries, it's a delectable combination that few will be able to resist. Drizzled over ice cream, poured over pound cake or even added to a cup of coffee, it is truly captivating and sure to please chocolate lovers every- where. For more information on Stonewall Kitchen, call 888.326.5678 or go online to www.stonewallkitchen.com. Specialty Hawaiian Sea Salts from Salty Wahine Award Winning Salty Wahine Gourmet Hawaiian Sea Salts can support your needs for bulk quantities for food manufacturing and food service businesses. Many cus- tomers buy Salty Wahine product in bulk and package the product under their own label. Salty Wahine has the production capac- ity to provide customers bulk product from 1 pound bags to 2,000 pound super sack pallets. The com- pany also creates private flavors for chefs at five star restaurants. Salty Wahine provides a unique product where each crystal of salt is infused with a splash of tropical flavor, making eating healthy fun. Favorite choices include Hawaiian Rub, Hot Lava, Mango Java, Red Alaea, Passion Fruit Chile Pepper, Guava Garlic, Kiawe Smoke, Pineapple Poultry, and Black Lava. Email owner, Laura Cristo- bal Andersland at info@saltywahine.com to in- quire about setting up a wholesale account with Salty Wahine. Don't forget to ask how you can receive free shipping when ordering Salty Wahine Gourmet Hawaiian Sea Salts from Hanapepe, Kauai. More information about Salty Wahine Gourmet Hawaiian Sea Salts can be found by calling 808.378.4601 or going online to www.saltywahine.com.