GOURMET
NEWS MAY 2015 www.gourmetnews.com
SMORGASBORD
SMORGASBORD
2
6
ADEX
7 www.expoalimentariaperu.com
Aflac
5 www.aflac.com 800.99.AFLAC
ARC
Innovations 20 www.healthyjuicer.com 877.539.3611
Buddy Squirrel 15 www.buddysquirrel.com 800.972.2658
Coconut
Organics 22 www.coconutorganics.com 866.401.COCO
Country Fresh Food & Confections 28 www.countryfreshfood.com 800.545.8782
eSutras
15 www.cocoacravings.com 773.583.4850
EU5
2 www.legendsfromeurope.com
Explore
Asian Inc 9 www.explore-asian.com
Hammond's
Candies 17 www.hammondscandies.com 888.226.3999
KBC Kane Food Group 19 www.kanecandy.com 800.875.5557
MarDona
Specialty Foods 16 www.mardonausa.com 855.OILSPRAY
MiraCell Inc 21 www.miracell.com 800.748.5040
Pacific
Resources International 26 www.shoppri.com 805.684.0624
Rabbit Creek Products Inc 16 www.rabbitcreekgourmet.com 800.837.3073
Robert
Rothschild Farm 26 www.robertrothschild.com 800.356.8933
Salem
Baking Company 27 www.salembaking.com 800.274.2994
Salty Wahine 16 www.saltywahine.com 808.378.4089
Seattle
Gourmet Foods 18, 26 www.seatlegourmetfoods.com 800.800.9490
Sticky Fingers Bakeries 26 www.stickyfingersbakeries.com 800.458.5826
Stonewall Kitchen 10 www.stonewallkitchen.com 888.326.5678
Tortuga Imports 18 www.tortugarumcakes.com 877.486.7884
UPEMI 3 www.europeanmeat.eu 48.22.696.52.70
Wind
& Willow 16 www.windandwillow.com 888.427.3235
Wixon 18 www.wixon.com 800.841.5304
CALENDAR
May
6-8
World Tea Expo &
Healthy Beverage Expo
Long Beach, California
www.worldteaexpo.com
May 16-19
NRA Show
Chicago, Illinois
www.show.restaurant.org
May 19-21
NCA Sweets & Snacks Expo
Chicago, Illinois
www.sweetsandsnacks.com
June 5-7
CoffeeFest Chicago
Chicago, Illinois
www.coffeefest.com
June
7-9
International Dairy Deli Bake
Atlanta, Georgia
www.iddba.org
June
14-15
KeHE Holiday & Product
Innovation Show
Chicago, Illinois
www.kehe.com
June
22-26
Retail Confectioners
International 95th Convention
and Industry Exposition
New York City
www.retailconfectioners.org
June
28-30
Summer Fancy Food Show
New York City
www.specialtyfood.com
October
8-11
IBIE: International
Baking Industry Exposition
Las Vegas, Nevada
www.ibie2016.org
October
23-25
Fresh Summit
Atlanta, Georgia
www.pma.com/events/fresh-summit/2014
October
28-29
Best of Food and
Beverage Packaging Summit
Oak Brook, Illinois
www.bestfbpackaging.com
ADVERTISER INDEX
ADVERTISER PAGE WEBSITE PHONE
ADVERTISER INDEX
GOURMET
MARKETPLACE
A
Special
Advertising
Section
New Zealand Manuka Honey Chocolates. Only three simple ingredients.
Manuka Honey, 99% Cocoa and Ginger. It's just that simple and just that
good for you.
Pacific Resources International
805.684.0624 www.shoppri.com
Robert Rothschild Farm's from-scratch gourmet dips are prepared one batch
at a time using only the highest quality ingredients. eir intensely flavorful
dips are the perfect open and serve appetizer for your next get-together.
Robert Rothschild Farm
800.356.8933 www.robertrothschild.com
Dilettante Chocolates® now offers Raspberry Dark Chocolate as its
newest 10-ounce dessert topping. All toppings come in 12 count cases;
please contact us for additional flavors.
Seattle Gourmet Foods
800.800.9490 www.seattlegourmetfoods.com
Sticky Fingers Bakeries is introducing two new additions to its lineup:
Glazed Cinnamon Raisin and Glazed Maple Oat Scones.
Sticky Fingers Bakeries
800.458.5826 www.stickyfingersbakeries.com
World Tea Expo (#WorldTeaExpo or
#WTE15) is hosting World Tea Acaemy
LIVE! just before the upcoming event, which
takes place May 6 - 8, 2015 in Long Beach,
California at the Long Beach Convention
Center. World Tea Academy (WTA) is the
leading online tea education and certification
program, and World Tea Academy LIVE! is
an in-person "taste" of what the online pro-
gram has to offer. Advance registration and
information is at www.worldteaexpo.com.
Those who register for World Tea Acad-
emy LIVE!, May 4 from 8 a.m. - 5 p.m., will
take the first step towards achieving indus-
try certification. Participants will fulfill a
requisite class: "Essentials of Camellia
Sinensis," presented by instructors Dan
Robertson, founder and owner of The Tea
House & World Tours, and Babette Don-
aldson, author of The Everything Healthy
Tea Book. This class introduces the tea
plant, Camellia sinensis and the three fac-
tors that make it possible for this one plant
to be the source of hundreds of kinds of
teas. It also explores the botany of the
plant, including the history, varieties, cul-
tivars and cellular chemistry. The class con-
tinues with the six stages of tea processing
and an overview of the six types of tea that
come from this single amazing plant.
To register for World Tea Academy LIVE!
at World Tea Expo, visit www.worldtea
academy.com. Or learn more about the
programs and online class schedules
at www.worldteaacademy.com. Call
702.789.1839 or email info@worldtea
academy.com with questions.
World Tea Academy LIVE!
Kicks off World Tea Expo