Oser Communications Group

MARCH 2015 n SPECIAL SHOW ISSUE Continued on Page 102 Continued on Page 94 Continued on Page 96 Continued on Page 96 Continued on Page 100 Better for You Options from Sneaky Chef, YummyHealth Continued on Page 98 An interview with Andrew C. Strolin, V.P. Marketing, Nature's Bakery. GN: Tell our readers about Nature's Bakery. AS: It's a story of three generations with a fourth generation on deck. At the start of The Spice Hunter Provides Winning Combination Humboldt Made Offers Diverse Array of Products Charlie's Soaps Introduces New Product at Show Taste of India Foods to Expand Its Product Portfolio Stop by booth #5816 for a first look at the Charlie's Soap Packets! Ever mindful of safety and born from a care for its customers, the packets are a single use pre- measured packet of Char- lie's Soap laundry powder. Rather than choose the "plastic" colorful pods that could By Linda Stansberry, Social Media and Communications Coor- dinator, Humboldt Made Birthplace of the home-solar revolution. More cows than people. Proud protector of the largest stretch of undeveloped coastline in the continental United States. And, oh With consumers de- manding new ways to create gourmet and healthy meals at home that are also quick and convenient, one unique product is gaining popularity. Al- though it may conjure images of astronaut food and emergency stock piles, freeze dried herbs and spices are a great way to add Today's families are busy, active and on-the-go, managing careers, school, sports and activ- ities. They are also managing diverse eaters, driven by a need to make healthier choices while considering allergies, special diets and different preferences. Not to men- tion the age-old divide between parents Fans of Indian cui- sine can now impress their friends and fam- ily by preparing high quality, authentic meals in their own home. This is thanks to a range of sauces, pastes and ready meals from Taste of India Foods, designed for quick and easy preparation. The products include classics like Korma, Nature's Bakery: Everything is Simpler in Nature Continued on Page 100 Continued on Page 100 Pollinating a Message of Preservation Continued on Page 94 Uncle Steve's: Taste What Everyone's Talking About Uncle Steve's Italian Specialties was founded in early 2014 by Steve Schirripa in New York City as a tribute to Steve's late mother. "My mom made a great sauce and I've made her recipe even better." Steve Schirripa is best known to television With extensive experi- ence in beekeeping, it is no surprise that Glo- ryBee ® is passionate about honey. Most of GloryBee's honey va- rieties come from the Pacific Northwest and are produced by local beekeepers. The im- ported organic honey is purchased from co- operatives of beekeepers, which are Citrusway is excited to be participating in its seventh Expo West event. Come by its booth to find out more about its line of nail and skin solutions and take advantage of its 15 percent show discount. As the demand for natural products contin- ues to grow, the presence of natural/organic Kiss Your Toenail Fungus Goodbye with Citrusway Continued on Page 96 The Skinny on Palm Oil An interview with Haznita Husin, President of Ameri- can Palm Oil Coun- cil. GN: What is palm oil? HH: Palm oil is obtained from the flesh or Continued on Page 94 KLN Family Brands' Private Label Salty Snacks KLN Family Brands con- sists of three different food divisions, Barrel O Fun Snack Foods, Kenny's Candy and NutHead's Chocolate Factory. Each di- vision is headquartered in Perham, Minn. Barrel O Fun also has two additional manufacturing plants, one in Continued on Page 92 Kuvings Whole Slow Juicer Maximizes Taste, Nutrition Crush and squeeze whole vegetables and fruits to pro- duce a glass of delicious fresh juice in seconds with the Whole Slow Juicer from Kuvings, a vertical low- speed masticating juicer with an industry- first 3.5-inch wide-mouth feeding tube. The Whole Slow Juicer from Kuvings has

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