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GOURMET NEWS MARCH 2015 www.gourmetnews.com HOT PRODUCTS 9 Hot Products Wixon Private Label Dry Mixes and Seasonings Wixon is your source for non-GMO, organic, gluten-free, nutritional and functional dry mixes and seasonings. Wixon's formulation ex- pertise helps create great-tasting products that can serve as line extensions or brand platforms that meet the needs of nutrition- seeking consumers. For more information, visit www.wixon.com. Seth Greenberg's Brownie Crunch 100 Calorie Snack Packs Crave the taste of a brownie? Love the richness? Seth Greenberg's Brownie Crunch has it all in a crispy, cookie snack – now available in a 100 calorie chocolate chip snack pack perfect for gift baskets, lunch boxes, counter dis- plays, drug stores, convenience stores and supermarkets. The Snack Packs are packed four sleeves of 12 to a case. All ingredients are hand-selected for quality, taste and integrity, including butter, sugar, pure vanilla, natural cocoa, eggs and the finest American wheat flour. The product is all-natural and kosher. For more information, call 212.878.6677, or visit the company online at www.browniecrunch.com. eSutras Organics Agave Nectar The organic, small-batch produced Agave Nectar line from eSutras Organics is the perfect solution for customers who are seeking a healthy alternative to refined sugars. The team at eSutras Organics stepped it up a notch by adding organic ingredients that make the company's enhanced agave line a unique choice for any buyer. For more information, contact eSutras Organics by phone at 773.583.4850, or visit the company online at www.eswholesale.com. Hammond's Candies Brittle Crisps Hammond's Candies has taken a timeless recipe for peanut brittle and updated it with unique, delicious flavors in their new line of Brittle Crisps. Crunchy, sweet brittle, loaded with coconut, cayenne, jalapeño and maple syrup are just some of the flavors you will find in this new line. All display-ready cases will contain 12 resealable 9-ounce bags. For more information, visit www.hammondscandies.com. Honey Ridge Farms Clover Honey Crème Honey Ridge Farms, a family business located in Brush Prairie, Washington, with a beekeeping legacy spanning five generations, recently announced that its signature Clover Honey Crème has been named a Good Food Award winner. Clover Honey Crème was a top taste scorer in the initial evaluation process involving a panel of judges. It was then further vetted to ensure that the product met all applicable ethical and environmentally sound production criteria. "Being a winner speaks to the level of quality and care we put into making the finest Clover Honey Crème," said Leeanne Goetz, owner of Honey Ridge Farms. "To be recognized as a leader in our category and receive the Good Food Awards seal assures customers we've met the highest standards possible with regard to flavor, sustainability and production." For more information, call 360.256.0086 or visit www.honeyridgefarms.com