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Gourmet News special issue for WFFS 2015

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GOURMET NEWS www.gourmetnews.com n JANUARY 2015 n GOURMET NEWS 4 Publisher Lee M. Oser Associate Publishers Kim Forrester Jules Denton Paul Harris Account Managers James Gennette Lynn Hilton Marcos Morhaim Cathy Neuman Jeffrey Patten Editorial Director Lorrie Baumann Associate Editor JoEllen Lowry Jeanie Catron Editor - Gourmet News Lucas Witman Graphic Designer Yasmine Brown Customer Service Manager Caitlyn Roach Gourmet News is published by Oser Communications Group ©2015 All rights reserved. Publishing office: 1877 N. Kolb Road, Tucson, AZ 85715 520-721-1300/Fax: 520-721-6300 Subscriber services: Gourmet News P.O. Box 30520 Tucson, AZ 85751 www.gourmetnews.com A SPECIAL SHOW ISSUE OF GOURMET NEWS What's New from Wonderfully Raw in 2015 Wonderfully Raw, the innovative brand that brought you Coco-Roons, Snip Chips and Brussel Bytes, has a new look, new flavors, a new facility and a new product line for 2015! Dipperz (MSRP $3.99) are the very first pre-dipped and ready to munch broccoli, cauliflower and carrot crunchies and allow health conscious consumers and savory snack lovers alike to enjoy an entire pound of delicious pre-dipped veggies in conven- ient 1.5 ounce packages. Not only does de- hydrating the veggies at 118 degrees allow Wonderfully Raw to fit so much nutrition into such a handy pouch, it keeps all of the vitamins, minerals and enzymes intact! This ensures optimum nutritional delivery in every delectable bite. One serving of Dip- perz delivers a healthy dose of calcium, iron, protein and vitamins C and A in just 120 sat- isfying calories. Customers can get their munch on with three scrumptious Dipperz varieties: Cheezy, Ranch and Lemongrass Chili! According to an October 2014 survey in Vending Times, "consumers want snacks that stick to the basics, and they care about the ab- sence of ingredients rather than the addition of them." With the introduction of Dipperz, that contain just a handful of real pronounce- able ingredients, Wonder- fully Raw continues to lead the way in meeting consumer demand for snacks with simple real food ingredients. In addition to Dipperz, Wonderfully Raw is also introducing a new Coco-Roon flavor, Orange Dreamsicle, to its award-winning line up of Coco-Roons! Made with real or- ganic orange juice, Orange Dreamsicle Wagshal's Imports Launches Can Bech Artisanal Spreads and Sauces in U.S. Markets Wagshal's Imports, the gourmet food im- porter best known for their sofi and FABI award-winning Ibérico de Bellota products from Spain, will be sampling out Can Bech Just for Cheese fruit spreads and fruit pre- serves from Catalonia, Spain. Mention that you read this when you go by the booth, and you can be one of the first people to try a sample of this newest line. Can Bech is an all-natural, non-GMO, low-sugar, preservative-free fruit spread and sauce product line. Located in Fontailles, a small Spanish village near the French border, Can Bech is a family-run company dedicated to gastronomic craftsmanship, offering a wide range of high-quality products designed to bring vitality and color to the culinary world. The company's passion is in creating small batches of high-quality ingredients that result in artisanal products that have mass appeal to the health-minded consumer, the cheese connoisseur as well as the avid enter- tainer. The Can Bech product line is minimally processed and made with the purest globally- sourced ingredients selected for their high quality and picked at the height of their fla- vor. "Made with no artificial preservatives, these products uphold a standard of excel- lence and taste uncommon in the U.S. for Continued on Page 130 Continued on Page 134 G OURMET N EWS T H E B U S I N E S S N E W S P A P E R F O R T H E G O U R M E T I N D U S T R Y ®

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