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GOURMET NEWS OCTOBER 2014 SEASONING & SPICES 2 1 Spice Up Meats with Busha Browne Hot Pepper Jelly Busha Browne's award-winning product offerings include a distinctive pepper jelly. This is a traditional spicy-sweet condiment based on the hot and flavorful Jamaican Scotch bonnet pepper, combined with sweet pepper and aromatic cane vinegar. The company's original hot pepper jelly is the perfect accompaniment to all meats, hot or cold, and it excels when mixed with cream cheese for canapés or when used as a dip or spread. All Busha Browne products are made utilizing the fresh bounty of local fruits, vegetables and spices, prepared in small batches just as they were 200 years ago. Cele- brate with classic Busha Browne taste enhancers – favored products for entertaining and gifting. Busha Browne: "Fresh ingredients, artisan quality, Jamaican tradition preserved." For more information, visit www.bushabrowne.com. DORVAL Premium Collection Cocoa Now Non-GMO Project Verified DORVAL Trading Co. Ltd. has received the Non-GMO Project Verification seal for its DORVAL Premium Collec- tion Cocoa. "We recognize today's retailers and con- sumers have high standards and are becoming more aware of the use of GMOs in some products," said Roberta Cappel, President at DORVAL. "At DORVAL, we strive to add superior quality to the market with our chocolate and cocoa products using natural ingredients. We are confident that this verification will increase distribution of our DORVAL Premium Col- lection Cocoa brand into more outlets that are committed to non-GMO products." DORVAL Cocoa is available in 12-count cases as well as a 32-count shipper. The product's packaging has an upscale, premium look that stands out among the rest. For over 45 years, DOR- VAL Trading Co. Ltd. has been an importer of an ex- tensive range of high-qual- ity confectionery products from major manufacturers around the world. Dorval has grown into a significant presence in the confec- tionery and specialty distribution arena. For more information, call 800.367.8252, email info@dorval trading.com, or visit the company online at www.dorvaltrading.com. Sidle Up to the Grill with Fire & Flavor's John Wayne Spice Rub Fire & Flavor has created the perfect gift for grillers with its new John Wayne Spice Rub gift set. The set includes four all-natural rubs: barbecue, beef, pork and chicken seasoning. Like all Fire & Flavor products, these seasonings are made from the highest-quality ingredients and are gluten-free and kosher. The rubs complement a variety of cooking methods, such as grilling, smoking and roasting. To use the rubs, simply brush your favorite meat with olive oil, season gener- ously with the rub of choice and allow the meat to absorb flavor for an hour or overnight in the refrigerator. For more information and details on ordering, visit www.fireandflavor.com. For questions or assistance, call 866.728.8332. Ariston Infuses the Market with New Flavored Oils Ariston is expanding its product line to in- clude new and exciting flavors of infused olive oils. The company's oils are made with Greek 100 percent extra-virgin single variety ko- roneiki olives, from the com- pany's own harvest. Martha Doukas is in charge of the olive harvest at Ariston's farms in Greece, and she along with family staff in Greece continue to work at developing new tastes. Aris- ton Infused Olive Oils provide a convenience to consumers and help bring out the gourmet chef in everyone. Ariston's products are called Infused Olive Oils and not Infused Extra-Virgin Olive Oils, because once flavoring is added to extra-virgin olive oil, be it fused or infused, the chemical composition of the oil changes. New flavors recently intro- duced include Ariston Saffron Infused Olive Oil, Ariston Truf- fle Infused Olive Oil and Aris- ton Pesto flavored Olive Oil. Of course, these oils will be offered in the Ariston Refill and Save Bulk Fusti Program, which the company began in 1997 and continues today in its 17th successful year. For more information, contact Ariston Specialties at 860.224.7184, or visit the company online at www.ariston oliveoil.com or at www.facebook.com /aristonoliveoil.