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Gourmet News July 2014

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GOURMET NEWS JULY 2014 www.gourmetnews.com HOLIDAY UPDATE 2 3 Va-Va is a pioneer in all-natural, homemade Mediter- ranean specialties. The company's current line of gourmet vegetables, pickles and spicy spreads maintains a con- sistent high level of quality alongside unbeatable taste. This is thanks to the company's dedication to purity and quality. Va-Va recipes are centuries-old, and, even though the methods of agriculture and production have evolved since then, the company's rustic, homemade flavor re- mains the same. The most popular of Va-Va's products are its roasted vegetable spreads, which are continually praised by customers for their freshly-roasted and flavor- ful taste. Va-Va gourmet specialties are available at SRPs of $3.99-$7.99, contingent on size and recipe. The company offers over 30 unique vegetable products and recipes in over 100 sizes. Va-Va is just one company whose products are avail- able from parent company Fast-Pak Trading, Inc. Fast- Pak carries over 1,000 different products, from honey and candy to frozen pies and sheep's milk cheeses. The com- pany delivers all over the country from its New York City- area ware- house. For more in- formation on Va-Va Mediter- ranean spe- cialities, as well as all Fast- Pak compa- nies and products, you can visit www.fastpak- store.com. The website is up- dated monthly with new products and deals. For more information, contact Fast-Pak at 201.293.4757 (ask for Elena), email sales@fastpakstore.com, or visit www.fastpakstore.com. You can also visit booth #441. Va-Va Mediterranean Specialties Remain True to Their Roots Free Your Taste Buds with Free For All Kitchen "Free Your Taste Buds ® ," and experience what gluten-free snacking can be – delicious for all to enjoy. Last year, Part- ners, A Tasteful Choice Company, maker of all-natural, non- GMO, wholesome and delicious crackers, cookies and granola, recently introduced its first gluten-free line, Free for All Kitchen ® , and the line is already winning awards. Since 1992, founder Marian Harris has taken great care to create and perfect every one of her recipes, and the gluten-free additions are no exception. Made without rice, corn or soy, Free for All Kitchen gluten-free crackers debuted in three of Partners' most popular flavors: Olive Oil & Herb, Roasted Garlic & Rosemary, and Olive Oil & Sea Salt. The crackers are available in a variety of pack- aging styles. "I was looking for an alternative to the gluten-free crack- ers in the marketplace that are heavily processed or rely on rice fillers," said Marian Harris. "Our new gluten-free crackers are made from cassava root flour and a blend of five ancient grains: amaranth, quinoa, millet, sorghum and teff. It's a flavorful cracker that by virtue of its ingredients, happens to also be gluten-free." Free for All Kitchen gluten-free crackers have already received recognition as an innovative and creative prod- uct, honored by The Gourmet Retailer (Editors' Pick 2013), Grocery Headquarters (Selling Wellness Trailblazer Awards 2014) and Seattle Business Magazine's Washing- ton Manufacturing Awards (Food Processor of the Year 2014, Silver). If you have a sweet tooth, Partners will be expanding the Free for All Kitchen line later this year to include some sweet, crispy and crunchy gluten-free treats. For more information about Partners and the Free for All Kitchen line, visit partnerscrackers.com, or call 800.632.7477. Dave's Gourmet has created a cookie butter that is so de- licious, it makes almost anything taste just like grandma's homemade oatmeal cookies – fresh from the oven. This all-natural spread is crafted from wholesome ingredients, giving it a mouthwatering flavor. Real oats mixed with the sweetness of brown sugar and the spice of cinnamon take everyone back to their childhoods. Dave's Gourmet's Oatmeal Cookie Butter tastes just like oatmeal cookies, so you can give your toast, apple slices, cupcakes and virtually any other food a comforting taste of home. You can even add this wonderful spread to your milkshakes and cheesecakes for added decadence. The thick creamy consistency makes it easy to spread on just about anything. It is no surprise that you can also bake with Dave's Gourmet's Cookie Butter, using it to make crunchy Oat- meal Cookie Crisps. Dave's Gourmet Oatmeal Cookie Butter is truly spreadable goodness. Dave's Gourmet Oatmeal Cookie Butter was recently selected by a national panel of specialty food profession- als as a 2014 sofi™ Finalist. For more information, contact Dave's Gourmet at info@davesgourmet.com. Dave's Gourmet will be at the Summer Fancy Food Show at booth #4121. Dave's Gourmet Introduces Oatmeal Cookie Butter

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