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Gourmet News Special Issue SFF 2014

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GOURMET NEWS www.gourmetnews.com n JUNE 2014 n GOURMET NEWS 6 6 The Ambriola Company Offers Several Imported Cheeses Here are just two of the cheese products im- ported from Italy by The Ambriola Com- pany: Auricchio Gorgonzola and Auricchio Mascarpone. Gorgonzola The cheese-producing experts at Auricchio have expanded their operations to include Gorgonzola. They produce both Gorgonzola Dolce, or sweet Gorgonzola, and Gorgonzola Piccante, or natural Gorgonzola. Each wedge is beautifully packaged and individually wrapped to ensure freshness. Mascarpone Auricchio's world-class mascarpone uses only the freshest cream to produce a soft, creamy and spreadable mascarpone. Your customers will appreciate its delicate, mild flavor and how easily it blends with other ingredients. The Auricchio brand is a respected name in the cheese industry, and is known for quality, premium imported cheeses from Italy. These two new items are sure to be top sellers in your cheese department. For more information, stop by booths #2601/2603, visit the Ambriola website at www.ambriola.com or call 973-228-3600. Buddy Squirrel Introduces Grab and Go Gourmet Cup Line By Emily Zager, Marketing Coordinator Buddy Squirrel's history began over 98 years ago on cobblestone streets in Milwaukee, Wis. Since then, we've been offering quality confections, premier nuts, boxed chocolates, stylish gift tins and award-winning gourmet popcorns to customers all over the world. Our company has been revitalizing bulk sales with redesigned packaging, naturally delicious snack mixes and private labeling. We recently completed an expansion to our warehouse, and our facility now houses 60,000 feet of production services. Buddy Squirrel aims to continue cultivating a tradi- tion of excellence as we launch our Grab and Go Gourmet Cup Line at the 2014 Summer Fancy Food Show. Buddy Squirrel's collection of gourmet snack cups is now available in two sizes and a variety of flavors. The eye-catching and convenient packaging enables consumers to take the experience of gourmet snacks with them wherever they go. We are thrilled to debut all-natural Honey Bites, individual-sized bars that are made with real Wisconsin honey and a medley of premium nuts and ingredients. This product is a first for our company! An alternative to chocolate or granola bars, this new collection includes nutritious flavors such as Cinna- mon, Almond & Raisin, Pistachio Cashew, Cranberry and Peanut Butter. Buddy also of- fers a combo cup that combines an assort- ment of all three Honey Bite flavors. Savory Popcorn Cup options include award-winning Cheddar Corn, Caramel Corn and Crazy Corn ® , a delectable medley of gourmet yellow, caramel and cheese corn. The newest flavor to make its snack cup debut is hot Jalapeño Cheddar Corn. We use our signature Cheddar Cheezzzy ® Cheese Corn, made with real Wisconsin cheese, as the foundation and mix in the savory pepper for an ultimate flavor experience. The line's third segment, Buddy Bites, re- flect our desire to embrace and revolutionize confectionary traditions. Similar to Honey Bites, the chocolate bites are crafted with all- natural ingredients. Buddy Bite cup flavors include Milk Chocolate Sea Salt Caramel, Dark Chocolate Coconut Almond and Milk Chocolate Pecan Caramel. We're looking forward to presenting the gourmet cup line at the Summer Fancy Food Show. Buddy Squirrel currently operates three retail locations in the metro Milwaukee area. Traditional creations include Fairy Food ® , Butter Almond Toffee and Pecan Caramel Tads™. Buddy Squirrel confections are sold across the country through wholesalers, the web and specialty grocery and candy stores. Our company offers tours throughout the week where customers can witness 60,000 square feet of candy-making magic at our state-of-the-art kitchen. From our beginnings selling confections on the cobblestone streets of Milwaukee, we've used pure Swiss-style chocolate and tradi- tional home-style recipes that have pleased generations of loyal customers. We've stood by our commitment to provide exceptional products for nearly 100 years. The heart of Buddy Squirrel is our mission to delight cus- tomers with friendly service and the experi- ence of the world's finest confections made with premium chocolate, nuts and popcorn. Learn more at booth #1160. For more informa- tion or to place an order, visit www.buddy squirrel.com, email sales@buddysquirrel.com or call 800-972-2658. Hatch Chile Company Introduces Non-GMO Verified, Gluten-Free Enchilada Sauce Hatch's premium-quality enchilada sauces are full of fresh, authentic flavor – never wa- tered-down, containing no unnatural ingredients. The entire enchilada sauce product line is vegetarian and gluten-free, making it easy to cook healthy meals the whole family can enjoy. Hatch's green enchi- lada sauces are Non- GMO Verified and produced with New Mexico-grown green chiles. Hatch enchilada sauces are available in 15-ounce sizes in both red and green varieties. Hatch products are available in gourmet and specialty grocery retailers across the United States. Hatch Chile Com- pany is a New Mexico company that focuses on premium quality Southwestern food products. For information, call 912-267-9909, visit www.hatchchileco.com or stop by booth #3904 at the Summer Fancy Food Show. Indian Curries Are Now Fresher and Tastier MTR Foods is a trusted name in India, with an 85-year heritage that serves authentic In- dian vegetarian food across the world. Way back in the 1990s, MTR pioneered the tech- nology of keeping Indian food products shelf stable at room temperature – a tech- nology that it jointly developed with the Defence Food Research Laboratory. This technology revolutionized the convenience food industry by allowing stores to offer au- thentic Indian curries, rice and soups in shelf-stable packs to consumers across the world – foods that were otherwise consid- ered a delicacy and available only in spe- cialized restaurants. MTR has always strived to enhance the Indian food experience for its consumers. All of the company's products are made with 100 percent natural ingre- dients and are free from any added preservatives or artificial color. In recent years, keeping in mind the heightened health awareness of consumers, MTR has ensured that it also offers products that are free from gluten, trans-fat and MSG. As taste and flavor are key to Indian food, MTR has constantly worked toward improving its recipes as well as its process- ing technology, keeping in mind the dual objective of quality and food safety. With a recent development in ther- mal processing technology, MTR now ensures that there is minimal loss of flavor and taste during its thermal processing, which means that delicate prod- ucts like cottage cheese remain as soft as they are fresh. Look for MTR products in your neighbor- hood store and enjoy the experience of au- thentic Indian delicacies. For more information, stop by booth #3343 or visit www.mtrfoods.com. Tortuga Rum Cake Company Features Holiday Shipper Displays and Chocolate Rum Treats at Show Celebrating the company's thirtieth anniver- sary, the Tortuga Rum Cake Company is showcasing its full line of gourmet Caribbean products at the Summer Fancy Food Show in booth #749. The company will feature its popular free standing rum cake shipper displays which now also include Holiday and Valentine's Day versions to promote seasonal sales. These sturdy, colorful floor displays hold ei- ther 60 4-ounce or 30 16-ounce authentic Caribbean rum cakes. Introduced in January, Tortuga Chocolate Rum Balls have a moist and fudgy chocolate center bursting with rum flavor and coated in dark chocolate sprinkles. They are a sweet and creamy tropical treat capturing a taste of the Caribbean in every bite. The foil trimmed and embossed package with Tortuga's iconic galleon pirate ship make a beautiful presen- tation. The 6.17-ounce box includes 20 rum balls, available in cases of 12. Other chocolate rum treats include Tortuga's award-winning Chocolate Rum Turtles with Sea Salt and three flavors of chocolate rum fudge. Products also include hot and savory Caribbean sauces, gourmet flavored coffees and 100 percent Jamaica Blue Mountain Coffee. Tortuga rum cakes are baked in the Cayman Islands, Barbados and Ja- maica from a generations old island family secret recipe. Each cake is hand glazed with Tortuga Gold Rum and vacuum sealed to lock in the delicious freshness. The cakes are available in three sizes: 33-ounce, 16-ounce and 4-ounce, and eight tropical flavors. Understanding the adage "when they try it, they will buy it" from the thousands of tourists that visit Tortuga shops in the Caribbean, the company offers sheet cakes to help retailers facilitate their own sam- pling programs. Point of purchase materials and colorful yellow and red eco-friendly cloth totes are also available. For more information, call 877-486-7884, email sales@tortugaimports.com, visit www .tortugarumcakes.com or stop by booth #749.

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