Issue link: http://osercommunicationsgroup.uberflip.com/i/265777
K i t c h e n w a r e N e w s & H o u s e w a r e s R e v i e w S h o w D a i l y M o n d a y, M a r c h 0 4 , 2 0 1 3 3 6 TELEBRANDS INTRODUCES SOLUTION-ORIENTED PRODUCTS FOR 2013 The original As Seen on TV company, Fairfield, N.J.-based TeleBrands, has spent the past 30 years introducing innovative, cost-effective solutions―and 2013 is no exception. The company responsible for more blockbuster products than any other direct-response television company in history, has a new bevy of convenient, cost-effective, "wish I'd thought of that" items to solve everyday problems. The Pocket Hose (www.PocketHose.com) is available in four sizes (25 feet, 50 feet, 75 feet and 100 feet). Pocket Hose is a garden hose small enough to fit in a pocket while never twisting or tangling. The expand- able accordion design that allows Pocket Hose to grow long and strong enough for any tough job in gardens, terraces, patios and much more. With the Rabbit TV (www.RabbitTV.com) USB connec- tion, consumers can now watch more than 5,000 free internet television sta- tions and listen to more than 9,000 radio stations on PCs, desktops and laptops with no monthly installation fee for free internet TV. Who Knew (www.WhoKnewBooks.com) is a must-have for any consumer. Who Knew offers thousands of simple solu- tions to everyday problems. This guide provides innovative ways to make your dollars go further. With the Olde Brooklyn Lantern ( w w w. O l d e B r o o k l y n L a n t e r n . c o m ) , consumers can enjoy the soft light of an antique lantern without the danger of an open flame. The Olde Brooklyn Lantern which stays cool to the touch and has a built-in dimmer. The Olde Brooklyn Lantern has nine ultra-bright LED bulbs that last up to 100,000 hours. This lantern is crafted just like antique lanterns from genuine metal. Great for emergencies too! New in the OrGreenic line of ceramic cookware is Flip Jack (www.FlipJack.com), the all new non- stick pancake flipping pan. With the Flip Jack pan, just add your favorite pancake batter, close the lid, and flip the pan. Flip Jack pan is so easy you'll flip pancakes with just one hand, and slide them right out of the pan. Perfect for over-easy eggs and more. The secret is Flip Jack's dual hinged cook- ing design with OrGreenic nonstick, nontoxic surface. TeleBrands will also be showcas- ing some of its perennial favorites, including the durable, slim and stylish Aluma Wallet, which prevents thieves from scanning the magnetic strips of credit and debit cards, guarding against identity theft; OrGreenic cookware including both the 10-inch and 12-inch sauté pans; Sticky Buddy, the reusable sticky picker upper; Lint Lizard to remove lint from dryers to make dryers work more effectively; and, of course, the blockbuster PedEgg, which safely and easily removes calluses, leaving feet smooth and beautiful. Find out more about TeleBrands prod- ucts at booth L12147. For more infor- mation on TeleBrands, visit the compa- ny online at www.TeleBrands.com, on Facebook at www.facebook.com/TeleBrandsProduct s or on Twitter @TeleBrandsBuzz. KRUPS LAUNCHES BARISTA EA9000 ONE-TOUCH CAPPUCCINO MACHINE KRUPS, the leader in contemporary kitchen appliances, is introducing the KRUPS Barista EA9000 One-Touch Cappuccino Machine to the U.S. mar- ket. A first of its kind, this fully auto- matic, one-touch machine is designed and manufactured to the highest stan- dards, offering an absolute innovation in the world of automatic coffee machines by bringing the performance of a coffee shop barista into the home with the single touch of a button. Inspired by professionals, the KRUPS Barista One-Touch Machine tenders expert preparation of superior espresso-based beverages, whether brewing a black (ristretto, espresso, or coffee) or specialty, milk-based (cap- puccinos, café lattes) preparation. The Barista One-Touch Machine takes care of every detail with ease from start to finish—from grinding the beans to the proper fineness, frothing the milk and dispensing the brew, to cleaning the steam nozzle—all with one tap of the large, touch screen color display. The EA9000, better known inter- nally as the "Barista," is the crème de la crème when it comes to preparing superior espresso-based beverages. Baristas are true coffee professionals, and it is their expertise which lies behind the creation of this high-tech machine. Manufactured in France, the KRUPS Barista One-Touch Machine is the fruit of considerable R&D, indus- trial and marketing investment. KRUPS passion for the best brew comes through in every detail of the Barista One-Touch design, from the conical burr mill that preserves the aroma of fresh beans to the patented thermoblock system that provides the ideal serving temperature. The KRUPS Barista One-Touch Machine caters to each "customer" individually, with the ability to save eight favorite recipes for up to eight users, giving each user the ability to customize settings for quantity, strength and even tempera- ture for favorite coffee concoctions. Complicated coffee drinks such as cappuccinos, lattes and macchiatos have become increasingly popular in recent years, but the time consuming brewing, frothing and cleaning process for traditional cappuccino makers often puts people off from these daily indulgences. With the new Barista One-Touch Machine, coffee connois- seurs can enjoy a professional brew without the hassle of home brew clean up or early morning coffee shop crowds. The KRUPS Barista EA9000 One- Touch Cappuccino Machine is avail- able at select retailers with a MSRP of $2,499.99. For additional information about this latest release from KRUPS or the KRUPS Elite Service package, please visit www.KRUPSElite.com or www.KRUPSUSA.com. Be sure to visit booth S3601 and S3803 at the International Home + Housewares Show. FROM OUTER SPACE TO YOUR COUNTER SPACE: THE HISTORY OF FUSHIONCHEF BY JULABO By Ralph Juchheim, Shareholder/Owner and President, Julabo USA Started by my father in 1967, Julabo is the global leader in fluid tempera- ture control equipment for research, science and industry. At Julabo, expert engineers and technicians have helped shape the market with new ideas and innovations in fluid temperature control for more than four decades. Their work has had a lasting impact on a multitude of mar- kets, from space exploration to research labs to hospitals. Several years ago, I took a per- sonal interest in a relatively little known (at the time) cooking tech- nique called sous vide. My interest was mirrored by several of our engi- neers who proactively began to explore how Julabo's knowledge and research in temperature control could be leveraged in the culinary space. In 2010, my brother Marcus and I decided to formally introduce an innovative line of commercial sous vide equipment, under the global brand fusionchef™ by Julabo. The goal was to bring an unparalleled level of quality and precision to sous vide cooking equipment for professional kitchens, and the results have been outstanding. Quickly realizing the potential of this new market segment, we estab- lished fusionchef LLC as an inde- pendent entity in 2012. Today, we offer some of the most efficient and durable commercial products on the market. Our commercial line is used by top chefs around the world, such as Richard Rosendale, Bocuse d'Or representative for the U.S.A., Alex Chen, Matt Brimer and James Beard winner, Jason Wilson. We are now brining our expertise and success to the consumer space. Launching in March 2013, the Sous Vide Prime (3-gallon capacity) and Sous Vide Pure (2.5-gallon capaci- ty), will be two of the first home water baths on the market to feature a proprietary aluminum alloy heating element, resulting in one of the most precise temperature control systems available. A testament to the Julabo legacy and key to sous vide cooking, the machines come to temperature more rapidly and remain more stable at the desired cooking temperature than other sous vide baths presently on the market. Additionally, we've done exten- sive research to make this the most manageable and convenient sous vide bath on the market. Our sloped control panel, sharp display and user-friendly temperature setting dial make the machine extremely user friendly. Plus, our deep base handles and ergonomically designed lid ensure the machine is also very safe and durable for consumers to use over and over again. It is our prediction that sous vide cooking will soon become a house- hold staple, as more and more con- sumers are looking for an easy and healthy way to cook at home—and we expect our fusionchef by Julabo water baths will help lead the "sous vide revolution." Learn more by visiting the company online at www.fusionchefsousvide.com, at booth L13158 at the 2013 IH+HS, or by call- ing us at 1-877-436-CHEF.