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Naturally Healthy Fall 2013

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4 NATURALLY HEALTHY www.gourmetnews.com MISO MASTER ORGANIC MISO, A DELICIOUS BOWL FULL OF HEALTH FROM GREAT EASTERN SUN Since early times, miso has enjoyed a reputation among folk healers as one of nature's most healing foods— and today, it is being confirmed by modern medical science. Miso Master® Organic Miso not only adds flavor to food, it has some pretty powerful health benefits as well. Miso Master Organic Miso is a "live" food, providing living lactobacillus cultures and enzymes that aid digestion and food assimilation. It is loaded with geninstein and other plant isoflavones and is rich in antioxidants which scavenge free radicals that cause cell damage. Miso is a superior source of usable whole protein because it contains all eight essential amino acids. This is largely due to the fact that the production of miso combines beans and grains. The proteins of these two ingredients complement each other, resulting in a protein level that is higher than the protein of each of the individual foods. THE HEALTHY JUICER: A GREAT FIT FOR A FIT LIFESTYLE WITH JUICY PROFITS Looking to add some juicy profits this year? Don't pass by the Healthy Juicer! Healthy Juicer produces two of the world's best juicers. They aren't your regular type of juicers though: they stand out because of the way they juice. They are able to juice wheatgrass (which cannot be done on a normal juicer on the market) using a masticating process, and they preserve the nutrients by using a low rotation speed with no heat-build up. With one manual hand-crank version and one electric (full multi-purpose unit), there is something for everyone. Everyone in the company is fit and into the lifestyle and this company-wide commitment serves to show that the juicers are actually of high quality. The fact that these juicers are a breeze to clean might also speak to the reason why so many company employees use the product themselves. It literally can take you five minutes to get a wonderful shot of wheatgrass, from set-up, juicing to cleaning! The Electric Healthy Juicer doesn't just juice everything under the sun––it also Miso has been best known as a base for soup. However, its salty taste, buttery texture and unique nutritional profile make it a versatile ingredient for a host of additional applications. It is simple to use and can enhance every course from hors d'oeuvres to desserts, from basic macrobiotic cooking to gourmet fare, adding flavor and nutrition to salad dressings, marinades, sauces, gravies and dips, and of course, soups! Miso Master Organic Miso is unpasteurized, non-GMO verified, certified organic, and certified kosher. It is naturally aged in giant, four-ton, hand-crafted cypress, redwood, or fir vats. Like fine wines aged in wooden casks which are used for many Continued on Page 54 makes frozen fruit sorbets, soy milk, baby food, and three types of pasta! And it has a 50-year warranty on the motor, as if the rest wasn't already enough! The Manual Healthy Juicer is king on wheatgrass and leafy greens. Small, compact and portable, this little guy makes juicing fun. The price is right at $49.99. Clean-up on this unit is a cinch as well. For more information about Healthy Juicer and other Healthy Juicer Products check out the website for product demo videos at www.healthyjuicer.com or call 877-539-3611 for more information. n SEPTEMBER 2013 n GOURMET NEWS A SPECIAL SHOW ISSUE OF GOURMET NEWS Publisher Lee M. Oser Senior Associate Publishers Lyle Sapp Account Managers Lynn Hilton Ryan Harter David Lopez Editorial Director Lorrie Baumann Associate Editors Jazmine Woodberry Hannah Hollins Editor - Gourmet News Lucas Witman Graphic Designer Yasmine Brown Traffic Managers Ruth Haltiwanger Margarite Marquez Gourmet News is published by Oser Communications Group ©2013. All rights reserved. Publishing office: 1877 N. Kolb Road, Tucson, AZ 85715 520-721-1300/Fax: 520-721-6300 Subscriber services: Gourmet News P.O. Box 30520 Tucson, AZ 85751 www.gourmetnews.com

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