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IHHS20.Mar15

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Kitchenware News & Housewares Review Show Daily 7 7 Sunday, March 15, 2020 market by multiple independent laborato- ries. Why has it been rated the top sealer so many times? With 25.1mmHg of suction powered by a 130-watt motor, it's more powerful than most other consumer-grade sealers available. Its feature-rich settings handle a variety of jobs – from marinating meats quickly to sealing liquids like soups, to preserving delicate foods without crush- ing them, like cereal. The company has worked to engineer top-quality vacuum sealers at cost values that can't be beat. And it's not just the NESCO line of sealers that is expanding. With additions to its Black + Decker and CHARD lines, the company is giving consumers more options to keep food fresh longer. To pair with these, The Metal Ware Corporation has also created high quality bags and rolls that can be boiled for sous Metal Ware Corporation (Cont'd. from p. 1) vide, sealed for reuse and microwaved for efficiency. Cross vented air channels prevent liquid from traveling away from food, so liquid isn't sucked into the vac- uum sealer and foods are kept moist and fresh. These bags and rolls are available in a variety of sizes to fit any consumers' needs and are universally compatible with any brand of sealer. Previously, the consumer vacuum sealing category was dominated by one brand. Now, The Metal Ware Corporation is emerging as a top leader in the market. With its range of brands and pricing, con- sumers can count on quality vacuum sealers from NESCO, Black + Decker and other names they've trusted for almost 90 years. For more information, call 800.624.2949, email sales@mwcorp.com or stop by booth #L12702. And so we buy decanter drying racks to hold the decanter upside down in an effort to let all the water run out. But those decanter drying racks take up a lot of storage space when not in use – until now. When you are finished using it, The Swan quickly folds up into a height of one inch for easy storage in a drawer or cabinet. The Swan comes in retail-friendly packaging and master packs of 12, so it is really easy to buy, and an opening trial order sample pack with free shipping is available. The Swan is a product of the Wine Lovers group, a consortium of profes- sional-grade wine accessories. Visit booth #N8518 to learn about the fore- The Swan (Cont'd. from p. 1) most wine education tool in the world – Le Nez du Vin. It is the gold standard in wine education. You will also see the amazing, handblown wine glasses of Bottega del Vino Crystal – a world class line of beautiful, wine driven stemware that is light, strong and 100 percent dishwasher safe. And you can see the award-winning Spot-Not series of decanter polishing and glass polish- ing tools. Wine Lovers welcome independent gourmet/kitchen stores, gift shops and importers from other countries. You are the preferred customer and Wine Lovers loves working with you! For more information, stop by booth #N8518 or go to www.winelovers collection.com. decades. The big box store's coffee aisle, meanwhile, has an ever-rotating array of brewers with interesting and odd fea- tures. Professionals don't crave the latest features or designs – they rely on tried and true methods to serve exceptional coffee. Consumers, on the other hand, are experiencing constant lifestyle flux and need new types of features to meet their shifting needs. This disconnect has inspired coffee companies to develop two kinds of gear: for pros and for consumers. And then there's ESPRO. ESPRO makes coffee gear that empowers both consumers and profes- sionals. ESPRO believes that by trail- blazing new coffee gear designs that solve real-world problems, it can push the coffee industry – both the profession- al and consumer ends – to a more deli- cious, accessible place. Its latest product, the Bloom Pour Over Coffee Brewer, does just that. Created with the help of experts, includ- ing the 2019 U.S. Brewers Cup Champion, the Bloom Pour Over ESPRO (Cont'd. from p. 1) Brewer's unique design makes cafe- quality coffee in under two minutes, without requiring a hard-to-learn tech- nique. The company's President, Bruce Constantine, says the Bloom Pour Over Brewer is already slated to be used in cafes across North America upon its release (live on Kickstarter this Spring), will be used to compete by up-and-com- ers in the 2020 U.S. Brewers Cup, and that consumer feedback has been over- whelmingly positive. ESPRO's industry-beloved products range from the world's lightest travel French press to flavor-amplifying tasting cups made using modern sensory sci- ence. Each product bridges the gap between the professional's need for excellence and the consumer's need for flexibility, speed and ease. You can learn more about ESPRO's unique approach to creating the next gen- eration of coffee products, as well as enjoy free coffee and espresso, at booth #N8316. For more information, go to www.espro.com or stop by booth #N8316. have put thousands of dripless cutting boards in the hands of happy cooks all around the country. This wide acceptance makes Karving King now ready to explore other avenues and distribution channels to further bring this unique product to a broader audience of chefs, cooks and foodies everywhere. The Dripless Cutting Board 2-in-1 System was designed to eliminate the mess and reduce the stress when carving or chopping everything from poultry, meats and fish to fruits and vegetables. The drainage system allows all the liquid juices to flow into a removable drip tray, thus reducing the unpleasant clean-up which is inherent to other cutting boards with a small drip edge. Saved juices can easily be made into au jus or to make gravy. Other features include rubber feet to Karving King (Cont'd. from p. 1) hold the board in place, spikes to hold the food in place and an insert board for chopping fruits and vegetables. Made of a BPA-free polyethylene, this cutting board is dishwasher safe, resulting in an easy clean up. Its innovative cutting board is made in the USA and available in three color choices of blue, red or green. This product is a must-have for all cooking enthusiasts. The Dripless Cutting Board 2-in-1 System is a cut above the rest! The product has a 30-day return pol- icy and a one-year warranty on any defective parts. Be the first to offer this ingenious product to your customers. For more details about the Karving King Dripless Cutting Board 2-in-1 System, visit booth #S1752, South Building, or contact Kenneth King at 800.951.8384. Go to www.karvingking.com to learn more. "We are introducing several new products this year that will expand our presence in smaller humidifiers," said Chad Long, Vice President of Sales and Marketing for AIRCARE. "After our suc- cess with the AURORA and AURORAmini, we wanted to offer our customers more ultrasonic options. We know the importance of giving our cus- tomers a wide assortment of products, and giving them options for sizes, styles and colors so they can get an AIRCARE humidifier that meets their specific needs." Joining the AIRCARE line-up this year are three ultrasonic humidifiers, and one steam humidifier – a new venture for AIRCARE. Aria – The Aria is the first steam humidifier for the AIRCARE line. Another steam humidifier, the Ozark, just launched in AIRCARE's new Essentials line. It combines the benefits of essential oils and menthol inhalants with the heal- ing properties of true steam humidity. The Aria will arrive later this year. NOVA – Dim the lights and enjoy the show. The NOVA's multicolor LED nightlight will brighten any room while this super quiet ultrasonic unit keeps the air at a healthy humidity level. Essential oils can be added directly to the NOVA's water – no tray or diffuser pads needed. AIRCARE (Cont'd. from p. 1) The large digital display makes it easy to check and change setting, and the entire display can be turned off for sleeping. MESA – With a striking appearance and many great features, the MESA offers both cool and warm mist settings, an essential oil diffuser, nightlight and remote control. Its almost completely silent ultrasonic operation quietly creates a healthy indoor air environment. PILLAR – Style meets simplicity in the PILLAR ultrasonic cool mist humidi- fier. The PILLAR's narrow design makes it perfect for smaller spaces, and its warm gray driftwood-inspired finish will look perfect in any room. A remote control, demineralization cartridge and essential oil diffuser complete this new unit. Even with the popularity of ultrason- ic units, Long says his favorite humidifi- er is one of AIRCARE's evaporative models. "The EP9800 Pedestal is my favorite because it changed the life of my son Parker, who's had asthma since he was a young child. Stop by our booth and say hello; I'd love to share the rest of the story with you." All of the new AIRCARE and AIR- CARE Essentials units can be seen at the show. For more information, go to www.aircare products.com, call 501.562.1094 or stop by booth #L12112. safety rods protect your hand during the sharpening process while the system's lid doubles as a sturdy handhold. The same exact method quickly sharpens bread knives and other serrated blades by using the edges of the triangu- lar rods and a slightly looser grip to ensure the abrasive contacts the full length of the cutting edge – even between the serration teeth. Like all Spyderco's sharpeners, the Sharpmaker is quick and easy to use, doesn't require oil, water or complicated clamps and fixtures, and doesn't need electricity. When its abrasive rods become dirty, they are easily cleaned with hot water and ordinary household cleanser. All components store in the self-contained base and lid and every sys- tem includes a detailed instruction book and DVD that guide you step-by-step through the process of sharpening knives, poultry shears, vegetable peelers and many other cutting tools. Spyderco (Cont'd. from p. 4) Spyderco's Galley-V™ sharpener works the same way as the Sharpmaker, but is intended for seasoned cooks who like to "touch-up" their knives regularly. Its compact, high-impact-plastic base is designed to be clamped or even perma- nently mounted to a countertop or other work surface. Star-shaped holes in the base position the sharpener's fine ceramic rods at a 30-degree angle (15 degrees per side) to easily create thin, ultra-keen edges on all kitchen knives. The extra-long stones are ideal for sharpening large knives and can be rotated to orient their edges to quickly sharpen serrated blades. They are also easily cleaned with ordinary household cleanser. Spyderco's Tri-Angle Sharpmaker and Galley-V literally take all the mys- tery out of sharpening and make it achievable for everyone. For more information, visit www .spyderco.com/culinary or stop by booth #S1675.

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