Oser Communications Group

Naturally Healthy March 2020

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MARCH 2020 n SPECIAL SHOW ISSUE Continued on Page 126 Continued on Page 124 Continued on Page 130 Continued on Page 128 Continued on Page 130 Dairy- and Gluten-Free Options from Jolly Llama Continued on Page 130 Money on Honey, a Las Olas Confections and Snacks brand, introduces its new flavor, Milk Chocolate French Sea Salt, to its multi-award- winning line of one-of-a- kind clean caramel treats. Money on Honey is a gluten free, non-GMO line of all-natural Teekanne Organics: The Taste of Feeling Well ENZO Olive Oil Company Focused on Quality The Whole Earth: "Savor It" By Kevin Allen, Na- tional Sales and Mar- keting Manager, Snak King In the snack food universe, The Whole Earth ® brand stands for clean, natural and organic snacks that consumers appreciate. An interview with Vincent Ricchiuti, Director of Op- erations, ENZO Olive Oil Company. GN: How did ENZO Olive Oil Company get its start? VR: Twelve years ago, my father Patrick Teekanne (meaning "tea pot" in German) has been a family owned business since 1882. It is the mar- ket leader within the herbal and fruit infused tea category. Being No. 1 in the world allows the company to continue to make trend forward combinations that are Dairy and gluten free have never tasted more amazing thanks to the tasty secrets of Jolly Llama's Deli- cious Enlightenment. Jolly Llama, maker of plant-powered Jolly Llama Sorbet Pops, proudly introduces dairy and gluten-free Milk Chocolate Wildflower Honey Caramels Continued on Page 132 Alternative Sweeteners from Suzanne's Specialties Continued on Page 124 Suzanne's Specialties has been supplying alternative sweeteners to the health food and industrial food markets since 1984. Its of- ferings include brown rice syrup, clarified rice syrup, rice maltodextrin syrup and solids, tapioca syrup, tapioca maltodextrin and solids, An interview with Doug Hines, Founder, Atlantic Natural Foods. GN: Tell our readers about Atlantic Natural Foods and what you're bringing to Natural Products Expo West this year. New Products from Atlantic Natural Foods Packaging Veteran Offers More Sustainable Solutions Having supplied whole- sale distributors across the country with thou- sands of packaging products for more than 50 years, one Los Ange- les-based maker has shifted its focus to meet increased demand for more sustainable op- tions. Children's Supplements from ChildLife Essentials ChildLife Essentials has been the No. 1 best-selling children's supplement line in the natural products in- dustry for the past seven years. ChildLife is well known for developing spe- cialty formulas which address and support the issues and challenges kids face in Continued on Page 132 Guide to CBD/ Hemp-Nutrition An interview with Jason Mitchell, Naturo- pathic Doctor, Hemp-Nutrition Expert. GN: What is the difference between cannabis and hemp? JM: Whenever the word 'cannabis' is Continued on Page 132 Tierra Farm Honors Community, Environment Tierra Farm, founded in 1999 by Gun- ther Fishgold, and located in Valaite, 20 miles south of Albany, New York, is a certi- fied-organic manufacturer and distributor of nuts, seeds, dried fruits, coffee, chocolate Continued on Page 134 Continued on Page 134 New Products, Packaging Options from The Spice Lab Alpha Offers Sustainable Packaging Solutions By Marny Bielefeldt, Vice President of Mar- keting, Alpha Packag- ing Alpha Packaging, long known as one of the only plastic bottle manufacturers willing to run 100 percent post-consumer resin (PCR) The Spice Lab specializes in creating exclu- sive, custom blends offering numerous packaging options and low mini- mums. Whether sold under private label or brands of The Spice Lab, the company's creative packaging designs offer maximum Continued on Page 128 Buddy Fruits Kicks Off Be a Buddy Program Buddy Fruits is celebrating a decade of being a true buddy to families with its delicious and all- natural fruit puree pouches, and a whole lot of love. To celebrate this milestone, the company launched its Be a Buddy program Mooney Farms and the Bella Sun Luci brand, which blazed the trail for the California sun dried tomato market over 30 years ago, is introducing an exciting new product to its line-up, Plant-Based Tomato Jerky. This new vegan, plant-based jerky Shrewd Food's main mis- sion is to bring significantly healthier foods to the masses without sacrificing taste or texture. For almost two years, Shrewd Food has been changing the way con- sumers look at healthy snacking by offering low carbohydrate, high protein and low- Bella Sun Luci Launches New Plant-Based Jerky Shrewd Food: The Smartest Way to Snack Continued on Page 124 Continued on Page 124 Continued on Page 132 BOOTH #4557 BOOTH #N217 BOOTH #5396 BOOTH #1913 BOOTH #5323 BOOTH #2437 BOOTH #5398 BOOTH #5050 BOOTH #1764 BOOTH #N439 BOOTH #4249 BOOTH #8605

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