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The Cheese Guide, spring 2020

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Apricot Pepper Savory Spread Brinjal Caponata Cheese Straws Just Jan's, Inc. 818.514.5964 www.justjans.com Le Bon Magot LLC 609.477.2847 www.lebonmagot.com J&M Foods 800.264.2278 www.janis-melanie.com — — — $6.99-$-7.99 $10 for 7-ounce jar, $6.50 for 3-ounce jar $3.99-5.99 Just Jan's Apricot Pepper Savory Spread is a combination of sweet apricots, tangy bell peppers and just the right amount of jalapeño peppers. This delicious, all-natural spread is a great partner for cheeses, a nice addition to a vegetable stir fry, the perfect comple- ment to a cheese board and elevates a grilled cheese sandwich. Purple aubergine with cumin and curry leaves, Brinjal Caponata is part of a family of chutneys and preserves that have won six sofi™ Awards from the Specialty Food Association, a Good Food Award and the 2019 Mindful Award for jams and jellies. J&M's Original Cheese Straws are a traditional Southern delicacy combining a light, crisp texture with just a hint of hot. Serve them anytime as a snack, appetizer or hors d' oeuvre. They're a deli- cious counterpart to soups, salads, fruit and wine. Buholzer Brothers Brick is a semi-soft, mild-flavored cheese that's offered in 6-pound loaves for the deli case. Great for melting on sandwiches, snacking and to slice for a cheese tray. All-natural pasteurized cow milk, semi-hard table cheese with a natural rind. Toma is a mild, buttery table cheese that's good for cooking and pairs well with hop-heavy beers, Pinot Noir or Scotch. Gouda meets Cheddar in this versatile American Original. Its sweet, approachable flavors and striking orange hue enhance a cheese plate. Offered in 10-pound wheels and 6-ounce retail cuts. Buholzer Brothers Brick Point Reyes Toma Prairie Sunset Klondike Cheese Company 608.325.3021 www.klondikecheese.com Point Reyes Farmstead Cheese Co. 415.663.8880 www.pointreyescheese.com Emmi Roth 608.285.9800 www.rothcheese.com — Multiple awards including 1st place at 2011 American Cheese Society Competition & Judging and 2nd place at 2012 ACS Competition — — — — Cheese Folios Cheese Straws Cheesepop Norseland 203.515.6588 www.cheesefolios.com J&M Foods 800.264.2278 www.jm-foods.com Cheesepop B.V. www.cheesepop.com — — — — — — Lightly baked sheets of cow milk cheese in three flavors: Cheddar, Jarls- berg and Parmesan. Cheese Folios can be rolled around other ingredi- ents to create wraps or crisped to create edible salad bowls or chips. A traditional Southern delicacy combining a light, crisp texture with a hint of heat. Cheesepop is a luxury cocktail snack made from 100 percent cheese that's been popped to eliminate moisture and turn it into crunchy little croutons. Available in Gouda and Emmental flavors, it's shelf-stable and packaged in bags and cups. 20 The Cheese Guide PRODUCT NAME DESCRIPTION COMPANY AWARDS RETAIL PRICE CHEESE LISTINGS ACCOMPANIMENTS ALTERNATIVE FORMATS AMERICAN ORIGINAL Odyssey ® Traditional Crumbled Feta is a healthy addition to salads and main dishes. The smaller size 4-ounce packaging will allow retailers more shelf space to display a wider variety of flavors that are available, and give the consumer a better price point. Ashbrook is Spring Brook Farm's version of the French Morbier cheese, made with natural raw Jersey cows milk with a distinctive layer of vegetable ash running through the center and a natural washed rind. This semi-soft cheese has damp, dark cellar notes with a mild funkiness on the rind and a milky sweet flavor in its paste. It's offered in 18-pound full wheels or 4.5-pound quarter wheels. Odyssey 4-ounce Traditional Crumbled Feta Cheese Ashbrook Klondike Cheese Company 608.325.3021 www.klondikecheese.com Spring Brook Farm 802.484.1226 www.sbfcheese.org — 2nd place at 2018 American Cheese Society Judging & Competition, 2016 Good Food Award, 1st place at 2015 U.S. Cheese Championships — — AMERICAN-MADE INTERNATIONAL ST YLE

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